2005
DOI: 10.1146/annurev.nutr.25.050304.092647
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Regulation of Vitamin C Transport

Abstract: Ascorbic acid and dehydroascorbic acid (DHAA, oxidized vitamin C) are dietary sources of vitamin C in humans. Both nutrients are absorbed from the lumen of the intestine and renal tubules by, respectively, enterocytes and renal epithelial cells. Subsequently vitamin C circulates in the blood and enters all of the other cells of the body. Concerning flux across the plasma membrane, simple diffusion of ascorbic acid plays only a small or negligible role. More important are specific mechanisms of transport and me… Show more

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Cited by 314 publications
(306 citation statements)
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“…At low concentrations, most vitamin C is absorbed in the small intestine and reabsorbed from the renal tubule [9]. However, at high concentrations, SVCT1 is down regulated [10] which limits the amount of AA absorbed from the intestine and kidney [11]. This imposes a physiological restriction on the maximal effective serum vitamin C concentration (or its bioavailability) that is attainable by oral consumption [12].…”
Section: Vitamin C Bioavailabilitymentioning
confidence: 99%
“…At low concentrations, most vitamin C is absorbed in the small intestine and reabsorbed from the renal tubule [9]. However, at high concentrations, SVCT1 is down regulated [10] which limits the amount of AA absorbed from the intestine and kidney [11]. This imposes a physiological restriction on the maximal effective serum vitamin C concentration (or its bioavailability) that is attainable by oral consumption [12].…”
Section: Vitamin C Bioavailabilitymentioning
confidence: 99%
“…The variations in in vivo C movement after C loading may have been due to differences in the transport system. Na-dependent transporters (SVCT1 and 2) are involved in AsA transport, while passive glucose transporters (GLUTs) are involved in DAsA transport (10). These 3 transporters determine the maximum C transport in the human uriniferous tubule (glomerular filtration rates are about 1.54 and 1.39 mg/min/100 mL in males and females, respectively) and the mean renal threshold (about 1.4 mg/dL) (11).…”
Section: Resultsmentioning
confidence: 99%
“…The glucose-ascorbate antagonism (GAA) theory [24] suggests elevated glucose levels restrict vitamin C from entering cells. Dehydroascorbic acid (DHAA) transport into cells was shown to be impaired by high blood glucose level in most cell types including adipocytes, erythrocytes, neutrophils, osteoblasts and smooth muscle cell [25,26].…”
Section: Oral and IV Vitamin C And Plasma Levelsmentioning
confidence: 99%