“…AR interaction with membrane lipids is determined by the amphiphilic properties of these molecules and leads to an increase of cytoplasmic membrane microviscosity, changing its permeability for monovalent ions [El-Registan et al, 1979;Reusch et al, 1983] and following cell dehydration [Kaprelyants et al, 1986]. The effect of AR interaction with the enzyme proteins appears in change of the rate of catalysis [Martirosova et al, 2004] and the spectrum of substrate specificity [Petrovskii et al, 2009] with a synchronous significant increase of protein globules stability to various extreme factors [Solyanikova et al, 2011]. Results of AR interaction with biopolymers and supramolecular structures in the whole cell are the control of metabolic processes, including their inhibition and the formation of cyst-like forms of microorganisms , characterized by increased resistance to different stress factors [Stepanenko et al, 2004].…”