Our
previous work suggested that liquid product yields from wood,
unlike those from other biomass types, were not increased by CO/H2O reaction. Reactions of blue gum (BG) and fossil wood (FW)
using high-temperature, high-pressure reactions have been investigated
to define more precisely the biomass types for which CO/H2O is beneficial in liquefaction and to help understand the mechanism
of the reaction. BG contains 25% lignin and 45% cellulose, whereas
FW consists almost entirely of lignin derivatives with negligible
cellulose derivatives. The effects of gas, water, and alkali have
been investigated separately. Reactions of BG gave similar results
under N2, H2, or CO with or without added alkali,
and improved yields were obtained with an increase in the water-to-biomass
ratio. These results are in agreement with the reactivity of BG being
mainly associated with its carbohydrate content. In contrast, the
product yield from FW was enhanced by the use of CO and further enhanced
by the addition of a strong base, sodium aluminate. Some of the effect
of alkali addition is associated with the extraction of humic materials
from the much greater amount of lignin present in FW. The beneficial
effects of CO and alkali are both consistent with the greater phenolic
content of FW. Surprisingly, increasing the water-to-biomass ratio
for FW led to a dramatic decrease in conversion to liquid products.
The highest-quality products in terms of lower oxygen content were
obtained from reactions of both BG and FW with CO/H2O/alkali.