2012
DOI: 10.1371/journal.pone.0052712
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Rapid and Serial Quantification of Adhesion Forces of Yeast and Mammalian Cells

Abstract: Cell adhesion to surfaces represents the basis for niche colonization and survival. Here we establish serial quantification of adhesion forces of different cell types using a single probe. The pace of single-cell force-spectroscopy was accelerated to up to 200 yeast and 20 mammalian cells per probe when replacing the conventional cell trapping cantilever chemistry of atomic force microscopy by underpressure immobilization with fluidic force microscopy (FluidFM). In consequence, statistically relevant data coul… Show more

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Cited by 113 publications
(154 citation statements)
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“…To explore and establish FluidFM for single-bacterium isolation, different parameters were tested and optimized to ensure efficient isolation of a wide range of randomly chosen bacteria from environmental samples. Cantilevers with an aperture diameter of 8 m were used; however, instead of cantilevers with a default channel height of 1 m, as used in previous studies (36,37,51), cantilevers with a channel height of only 0.5 m were used, because they ensured that the targeted bacteria remained confined at the aperture, where they could be easily spotted, and were not sucked into the channel of the probe. Plasma cleaning and coating the cantilever with PLL-g-PEG reduced the chance that a bacterium would irreversibly bind to the cantilever (38).…”
Section: Resultsmentioning
confidence: 99%
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“…To explore and establish FluidFM for single-bacterium isolation, different parameters were tested and optimized to ensure efficient isolation of a wide range of randomly chosen bacteria from environmental samples. Cantilevers with an aperture diameter of 8 m were used; however, instead of cantilevers with a default channel height of 1 m, as used in previous studies (36,37,51), cantilevers with a channel height of only 0.5 m were used, because they ensured that the targeted bacteria remained confined at the aperture, where they could be easily spotted, and were not sucked into the channel of the probe. Plasma cleaning and coating the cantilever with PLL-g-PEG reduced the chance that a bacterium would irreversibly bind to the cantilever (38).…”
Section: Resultsmentioning
confidence: 99%
“…FluidFM experiments were carried out using the FluidFM system, which consists of an AFM head, a hollow cantilever, a drilled probe holder, and a pressure controller (Cytosurge AG, Zurich, Switzerland, and Nanosurf AG, Liestal, Switzerland) as described by Potthoff et al (37). The tipless hollow cantilevers (Cytosurge AG, Zurich, Switzerland) were made of silicon nitride (channel dimensions: length, 150 m; height, 0.5 m; width, 24 m; diameter of circular aperture, 8 m).…”
Section: Methodsmentioning
confidence: 99%
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“…When it comes to measuring the kinetics of cell adhesion, nor the techniques based on direct measurements of the adhesion force (e.g., variants of atomic force microscopy, 31,32 automated micropipette, 24 and traction force microscopy 33,34 ), neither optical microscopy for the visualization of cells or their adhesion-associated molecular structures (e.g., wide-field, confocal, total internal reflection microscopies 35 ) can compete with cell-based label-free biosensors which enable the high temporal-resolution monitoring of the activity of surface-adhered cells. Evanescent field-based optical biosensors, including surface plasmon resonance (SPR), 36,37 optical waveguide lightmode spectroscopy (OWLS), 28,[38][39][40] photonic crystal biosensors, 41 grating coupling interferometry, 42,43 and resonant waveguide grating (commonly recognized as Epic) 44,45 biosensors, are considered to be especially straightforward means to monitor surface adhesion.…”
Section: Introductionmentioning
confidence: 99%
“…This type of yeast was selected due to the fact that it represents a cell biomass of the top fermenting yeast and is composed of living cells capable of producing fermentation of sugars without requiring a culture medium. These cells absorb the easiest hexoses (glucose) and then sucrose and maltose [43][44][45][46][47]. Glucose monohydrate was supplied by S.C. Chemical Company S.A., Ias,i, Romania.…”
Section: Methodsmentioning
confidence: 99%