2016
DOI: 10.1007/s40005-016-0233-4
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Quantitative evaluation of mucoadhesive polymers to compare the mucoadhesion

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Cited by 11 publications
(6 citation statements)
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“…The negative charge of mucin particles can be explained by the presence of sialic acid residues, i.e., oligosaccharide chains that contain a large number of carboxyl and sulfate groups [ 96 ]. After mixing the mucin dispersion with chitosan-containing solutions, the zeta potential changed from negative to positive values (21 mV) due to the presence of protonated amino groups of chitosan [ 101 , 133 ]. On the other hand, when adding the solution with hyaluronate to the mucin dispersion, the negative value of the zeta potential increases significantly (−25 mV), and this increase in zeta potential is explained by the anionic nature of hyaluronate and the presence of a large number of carboxyl groups in the structure of this polymer.…”
Section: Characterization Of Mucoadhesive Ophthalmic Preparationsmentioning
confidence: 99%
“…The negative charge of mucin particles can be explained by the presence of sialic acid residues, i.e., oligosaccharide chains that contain a large number of carboxyl and sulfate groups [ 96 ]. After mixing the mucin dispersion with chitosan-containing solutions, the zeta potential changed from negative to positive values (21 mV) due to the presence of protonated amino groups of chitosan [ 101 , 133 ]. On the other hand, when adding the solution with hyaluronate to the mucin dispersion, the negative value of the zeta potential increases significantly (−25 mV), and this increase in zeta potential is explained by the anionic nature of hyaluronate and the presence of a large number of carboxyl groups in the structure of this polymer.…”
Section: Characterization Of Mucoadhesive Ophthalmic Preparationsmentioning
confidence: 99%
“…The mucoadhesiveness of Fas/PL-Lipo disp , Fas/PL-Lipo P407 gel , Fas/PL-Lipo P407/HPMC gel and B-Lipo P407/HPMC gel was indirectly assessed by measuring the changes in viscosity following incubation with mucin. 38 Mucin 20% w/v was first hydrated with distilled water, then gently stirred at room temperature for complete dispersion. Formulations were incubated with hydrated mucin in a 2:1 ratio, under continuous magnetic stirring at room temperature for 15 minutes.…”
Section: In Vitro Mucoadhesion Studymentioning
confidence: 99%
“…However, these interactions depend significantly on the protonation state of the functional groups of the polymer, which are closely related to the pH [87]. Consequently, the more acidic the environment is during the interaction, the higher degree of protonation on their surface the chitosan:TPP nanoparticles exhibit, which allows a greater number of interactions with the negatively charged mucosal compounds through the formation of polyelectrolyte complexes that enhance adhesion [88,89], as Figure 5a-c shows. Nevertheless, under neutral or alkaline pH conditions, the amino groups deprotonate, and the positive charges of chitosan are neutralized, forming an insoluble biopolymer layer that tends to precipitate, limiting its mucoadhesive properties [84,90,91], as Figure 5d the two biopolymers that influence an entanglement of mucin and polymer chains [82], causing the formation of a resulting polymeric network with an enhanced elastic modulus (G′) in comparison with the sum of the elastic modulus (G′) values of the single components [83].…”
Section: Assessment Of Chitosan Nanoparticles-mucus Interaction Throu...mentioning
confidence: 99%
“…However, these interactions depend significantly on the protonation state of the functional groups of the polymer, which are closely related to the pH [87]. Consequently, the more acidic the environment is during the interaction, the higher degree of protonation on their surface the chitosan:TPP nanoparticles exhibit, which allows a greater number of interactions with the negatively charged mucosal compounds through the formation of polyelectrolyte complexes that enhance adhesion [88,89], as Additionally, a viscosity-based synergistic approach can be taken to determine rheological synergism (∆ η) based on the difference between the viscosity of the mixture and the sum of the individual components [87]. The viscosity synergism of a molecular dispersion of a fully hydrated polymer and mucin can be considered a reflection of the mucoadhesive strength of the polymer-mucin system [92] because the chain entanglement and molecular bonding among the mucin and the mucoadhesive polymer alter the rheological behavior of both materials [80].…”
Section: Assessment Of Chitosan Nanoparticles-mucus Interaction Throu...mentioning
confidence: 99%