1979
DOI: 10.1016/s0008-6215(00)86088-7
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Pyruvic acid derivative of a carrageenan from a marine red alga (Petrocelis species)

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Cited by 36 publications
(8 citation statements)
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“…This structure was also detected naturally present in some algae such as Callophyllis hambroniana (Miller, 2003;Falshaw et al, 2005). The other structures of this family as desulfated ξ carrageenan (Penman and Rees, 1973) and pyruvated π carrageenan (DiNinno et al, 1979) have been observed in tetrasporophytes from different species of Gigartinaceae (McCandless et al, 1983;Falshaw and Furneaux, 1995;Falshaw and Furneaux, 1998). Carrageenan hybrids.…”
Section: Carrageenans Kappa and Lambda Familiesmentioning
confidence: 95%
“…This structure was also detected naturally present in some algae such as Callophyllis hambroniana (Miller, 2003;Falshaw et al, 2005). The other structures of this family as desulfated ξ carrageenan (Penman and Rees, 1973) and pyruvated π carrageenan (DiNinno et al, 1979) have been observed in tetrasporophytes from different species of Gigartinaceae (McCandless et al, 1983;Falshaw and Furneaux, 1995;Falshaw and Furneaux, 1998). Carrageenan hybrids.…”
Section: Carrageenans Kappa and Lambda Familiesmentioning
confidence: 95%
“…= xylopyranose; tr = trace (< 0.8%); -= not detected. 7 mol%) in the jR. verticillata samples (Table III) provided evidence for 3-linked residues bearing the pyruvate acetal, which occurs as 4,6-0-(l-carboxyethylidene)-Gal (DiNinno et al 1979). It is plausible that pyruvated, 3-linked Gal/?…”
Section: Linkage Analysismentioning
confidence: 97%
“…Small amounts of 2,3,6-and/or 2,4,6-linked Galp residues were also detected and were interpreted as mainly precursor residues in the form of 4-linked Galp 2,6-disulfate. Small amounts of 3,6-linked and 3,4,6-linked Galp residues were also present in the preparations (except the one from Erythronaema ceramioides) and possibly represented residues with alternative sulfation patterns or branch points in the galactan chain, although the latter component was potentially derived from pyruvated, 3-linked residues occurring as 4,6-O-(1-carboxyethylidene)-Galp (DiNinno et al 1979). Unsubstituted, 3-linked and 4-linked Galp, and terminal Xylp residues were additional minor components detected in the preparations from Craspedocarpus ramentaceus, Erythronaema ceramioides, and Rhodophyllis membranacea.…”
Section: Carbohydrate Analysesmentioning
confidence: 99%