1995
DOI: 10.1271/bbb.59.1742
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Purification and Properties of Endo-β-1,4-D-galactanase fromAspergillus niger

Abstract: An endo-p-l,4-D-galactanase was purified 1735-fold from a commercial enzyme preparation of Aspergillus niger. The endogalactanase was homogeneous by SDS-PAGE, having an apparent molecular weight of 32,000. It specifically hydrolyzed P-l,4-D-galactan, and is shown to be capable of releasing galactosyl oligomers and galactose from the soybean pectic polysaccharides.

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Cited by 20 publications
(6 citation statements)
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“…This suggests that the putative N‐glycosylation site identified in the sequence is indeed functional. The determined molecular mass and pH optimum (pH 4–4.5) of GALA are similar to those reported previously for Aspergillus β‐1,4‐endogalactanases [10,12,36–40].…”
Section: Discussionsupporting
confidence: 86%
“…This suggests that the putative N‐glycosylation site identified in the sequence is indeed functional. The determined molecular mass and pH optimum (pH 4–4.5) of GALA are similar to those reported previously for Aspergillus β‐1,4‐endogalactanases [10,12,36–40].…”
Section: Discussionsupporting
confidence: 86%
“…A comparable reaction may also be occurring in some fungi. In comparison to bacterial galactanases, most fungal galactanases (5,11,39,45,52,68) yield ␤-1-4-galactobiose and some fungi have ␤-galactosidases with reasonable K m values (4.5 to 19.4 mM) on galactobiose (46). The association between GHF 53 and GHF 2 genes in a few bacteria also supports possible GHF 53-GHF 2 synergy.…”
Section: Vol 72 2006 Functions For Ghf 42 ␤-Galactosidases 7735mentioning
confidence: 85%
“…b-D-Galactanase (GNase, speciˆc for b-1,4-galactan) was puriˆed according to the method of Yamaguchi et al 14) The puriˆed AFase and ANase samples had no other hemicellulase activity and could respectively hydrolyze a-1,3-and a-1,5-arabinan to give the arabinose monomer, and a-1,5-arabinan to give arabinooligosaccharide. 15,16) a-L-Rhamnosidase (RPase) and rhamnogalacturonase (RGase) were puriˆed from the commercial enzyme, Pectinex Ultra SP-L, from Aspergillus aculeatus (kindly presented by Novo Nordisk A W S, Denmark) by the method of Mutter et al 17) and Schols et al 18) Among the four kinds of RPases found in the commercial enzyme preparation, an enzyme of pI 5.4 could only hydrolyze rhamnose residues, which were present at the non-reducing end of RG and linked to galacturonic acid, to give the rhamnose monomer.…”
Section: )mentioning
confidence: 99%