2016
DOI: 10.1186/s12955-016-0437-3
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Psychometric properties of the Albanian version of chewing-function questionnaire CFQ-ALB

Abstract: BackgroundThe new Chewing Function Questionnaire (CFQ) was lately developed in Croatia to measure the chewing ability in prosthodontic patients, as a one-dimensional instrument consisting of 10-items. Therefore, the objective of this study was to develop an Albanian version of the CFQ questionnaire and to test its psychometric properties in a new typical environment among the Kosovo population. Materials and methodsThe original version of CFQ questionnaire was translated and cross-culturally adapted from the E… Show more

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Cited by 3 publications
(13 citation statements)
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“…Validity coefficients in our study were also similar compared with the literature. In the general population, OHIP-49 scores correlated with r = 0Á56 from a global assessment in Germany (German OHIP) (8), 0Á59 in Saudi Arabia (32), 0Á37 in Hungary (24), 0Á63 in Slovenia (33), 0Á81 in Albania (34) and 0Á53 in Macedonia (35), showing a substantial correlation between a global assessment of oral health and the OHIP. For short forms, the results were only somewhat smaller.…”
Section: Short Forms' Psychometric Propertiesmentioning
confidence: 99%
“…Validity coefficients in our study were also similar compared with the literature. In the general population, OHIP-49 scores correlated with r = 0Á56 from a global assessment in Germany (German OHIP) (8), 0Á59 in Saudi Arabia (32), 0Á37 in Hungary (24), 0Á63 in Slovenia (33), 0Á81 in Albania (34) and 0Á53 in Macedonia (35), showing a substantial correlation between a global assessment of oral health and the OHIP. For short forms, the results were only somewhat smaller.…”
Section: Short Forms' Psychometric Propertiesmentioning
confidence: 99%
“…Detect change in chewing function Masticatory disorders, unidimensional. Two factors: 1. chewing function 2. masticatory perception Food items and chewing problems CFQ-Croatian Chewing function questionnaire-Croatian [ 44 ] Peršić et al, 2013 224 participants; age:19–85 years; female: 48.0% sample: convenient Dental students and prosthodontic patients for daily clinical practice and research Cohort Croatia Croatian and English 10 10 items, including food items and items related to chewing problems 0 = never, 1 = hardly ever, 2 = occasionally, 3 = fairly, 4 = very often or extreme difficulties Yes, 0–40 Chewing function, unidimensional CFQ-Albanian Albanian version of chewing-function questionnaire [ 43 ] Bimbashi et al, 2016 205 subjects; age:19–86 years; female: 53.2% sample: random (36), consecutive (61), convenient (108) General population, dental students and prosthodontic patients for research and clinical trials Cohort Republic of Kosovo Albanian QMFQ-Persian Persian version of the quality of masticatory function questionnaire [ 42 ] Khodaeian et al, 2016 62 edentulous patients; age: 45–75 years; female: 50%; sample: convenient Complete denture wearers referred from hospitals Cross-sectional Iran Persian 27 27 items, including food items and items related to chewing problems “always = 1” to “never = 5” or “a lot = 1” to “no difficulty = 5” Yes, 27–135 Masticatory function, five domains: masticatory problems with dentures, problems while consuming apple and carrot, meat products, fruits and vegetables, and changes need for better swallowing One global question …”
Section: Resultsmentioning
confidence: 99%
“…Of the three studies that evaluated criterion validity, two studies were rated as very good [ 8 , 27 ], and one was rated as inadequate [ 37 ]. Only three studies evaluated responsiveness and their methodological qualities were rated as very good [ 29 , 43 , 44 ]. Regarding cross-cultural validity, two studies were rated as doubtful [ 42 , 43 ].…”
Section: Resultsmentioning
confidence: 99%
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“…In Croatia, no instrument has existed to measure influence of different stressors during study of dental medicine. Therefore, to perform a research and find out the level of stress in Croatian dental students we could develop a new instrument or adapt the existing one ( 26 - 29 ). The development of a new instrument would not allow any comparison with dental students in other countries.…”
Section: Discussionmentioning
confidence: 99%