Providing Labor Income as a Supporting Factor of the Food Security

Шебаніна, Олена В’ячеславівна; Klyuchnik, Alyona; Burkovska, Anna; Caruso, Donatello

doi:10.15544/mts.2018.52

Cited by 4 publications

(2 citation statements)

References 14 publications

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“…Furthermore, the results of this study support the study of Shebanina et al, (2018) and Monirul Alam, Alam and Mushtaq, (2018) who find evidence that income has a positive effect on food security. With increasing income, people's purchasing power of food will also increase.…”

Section: Resultssupporting

confidence: 89%

The Impact of Agricultural Sector on Food Security

Silvia

Bowo

2023

jef

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This study aims to determine the effect of workers in agricultural sector, income, access to clean water, and regional spending on food security in East Nusa Tenggara Province. This study uses panel data which is a combination of cross-section data from 22 districts/cities in East Nusa Tenggara Province and time series data from 2018-2021 which is then analyzed using multiple regression. The results show that the best estimation model is the Fixed Effect Model with the Generalized Least Squares (GLS) method. Based on the estimation result, it shows that the adjusted R2 is 0.91461. Assuming ceteris paribus, partially income and access to clean water has a significant positive effect on food security. Meanwhile, workers the agricultural sector has a significant negative effect on food security and local government expenditure has a non-significant positive effect on food security.

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Section: Resultssupporting

confidence: 89%

The Impact of Agricultural Sector on Food Security

Silvia

Bowo

2023

jef

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“…The questions of the impact of customs payments on agricultural food security were covered by J. Beckman, C. Estrades, M. Flores, A. Aguiar [4] and others. The analysis of the impact of the economic availability of food products on food security in the country is highlighted in the writings of O. Shebanina, A. Klyuchnik, A. Burkovskaya, D. Caruso [5], A. Chadwick [6], and others. Models of state support for agri-insurance in the context of global transformation in order to ensure the stability of agrarian markets are presented in works by E. Shkarupa, P. Perehodov, I. Ulanova [7], and others.…”

Section: Literature Reviewmentioning

confidence: 99%

Price regulation of agrarian markets in the context of food security in Ukraine

Шебаніна

Burkovska

2019

SHS Web Conf.

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The article deals with the problems of price regulation of the agrarian markets in the context of food security in Ukraine. The seasonal dynamics of the indexes on the consumer prices for the agricultural products are analyzed. The influence of the factors of foreign trade activity of Ukraine on the state of prices on the domestic market is determined. The conclusion on the need for increasing the state regulation of prices for agricultural products in Ukraine is made. The analysis of influence of the dynamics in the volumes of the export and import on the fluctuations of prices for agricultural products on the domestic market is carried out.

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Economic planning at agricultural enterprises: Ukrainian experience of increasing the availability of data in the context of food security

Shebanina,

Burkovska,

Petrenko

et al. 2023

Agric. resour. econ.

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Purpose. The purpose of the research is a comparative assessment of the state of data availability for planning the economic activity of agricultural enterprises, as well as the development of a model for increasing data availability based on the established correlation between socio-economic factors of internal and external influence of agricultural enterprises and readiness to disclose information when receiving consulting services. Methodology / approach. The study is based on the results of a survey of agricultural enterprises’ (farms’) managers, collected based on a random sampling, the volume of which satisfies the requirements of representativeness. The results of the research made it possible to conduct a correlation analysis of the dependence model for increasing data availability based on the established correlation between socio-economic factors of internal and external influence of agricultural enterprises and readiness to disclose information when receiving consulting services. The obtained results of the analysis made it possible to confirm the research hypotheses and obtain answers to several research questions. Results. The study reveals several dependencies and trends in the formation of openness and availability of data at agricultural enterprises (farms) for the implementation of economic activity planning by third-party consultants/experts. A strong direct connection was established between the unwillingness of enterprises to share management accounting data with third-party experts precisely because of the lack of practice of collecting such data, and not because of privacy concerns or negative past experiences. It was established that at enterprises characterized by a low level of openness to the dissemination of management accounting data, planning work is conducted directly by managers without qualified support of experts or planning is not conducted at all. The results suggest a number of solutions to ensure better access to the data needed for effective planning. Originality / scientific novelty. The study concerns the problems of data availability at agricultural enterprises (farms) for the implementation of planning of economic activities by external consultants/experts and uses the method of correlation analysis to establish relationships between variables of the model. The data collection paradigm of agricultural enterprises for planning their activities has been developed. For the first time, the relationship between a number of socio-economic factors and the openness of agricultural enterprises and farms to management consulting was established. Practical value / implications. The study formulates a number of proposals for improving the data availability at agricultural enterprises (farms) for the implementation of economic activity planning by third-party consultants/experts, which can be used by regional and state development agencies; state and private scientific institutions; governmental and non-governmental organizations; product manufacturers; legislators, etc., when developing support programs for agricultural producers to motivate them to use more effective planning tools, as well as when determining areas of activity for the regional advisory centers, taking into account the priority tasks in the sphere of planning data collection and analysis at agricultural enterprises and farms. Further studies of the data availability for planning the economic activity of agricultural enterprises are possible on the basis of the current study.

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Providing Labor Income as a Supporting Factor of the Food Security

Cited by 4 publications

References 14 publications

The Impact of Agricultural Sector on Food Security

The Impact of Agricultural Sector on Food Security

Price regulation of agrarian markets in the context of food security in Ukraine

Economic planning at agricultural enterprises: Ukrainian experience of increasing the availability of data in the context of food security

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