Protein growth performance, amino acid utilisation and somatotropic axis responsiveness to fish meal replacement by plant protein sources in gilthead sea bream (Sparus aurata)

Gómez‐Requeni, Pedro; Mingarro, Mónica; Calduch-Giner, Josep Àlvar; Médale, Françoise; Martín, Samuel; Houlihan, D.F.; Kaushik, Sadasivam; Pérez‐Sánchez, Jaume

doi:10.1016/s0044-8486(03)00532-5

Cited by 372 publications

(290 citation statements)

References 47 publications

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“…Meanwhile, fish growth largely relied upon protein deposition, which was mainly associated with the amino acid metabolism [57]. GOT and GPT are the most important amino acid-metabolizing enzymes [58] and the improvement of muscle and liver GOT and GPT activities reflected the increase of the amino acid metabolism in fish [59].…”

Section: Optimal Dietary Protein Level Improved Fish Growth Performanmentioning

confidence: 99%

Optimal dietary protein level improved growth, disease resistance, intestinal immune and physical barrier function of young grass carp (Ctenopharyngodon idella)

Jiang

et al. 2016

Fish & Shellfish Immunology

115

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Section: Optimal Dietary Protein Level Improved Fish Growth Performanmentioning

confidence: 99%

Optimal dietary protein level improved growth, disease resistance, intestinal immune and physical barrier function of young grass carp (Ctenopharyngodon idella)

Jiang

et al. 2016

Fish & Shellfish Immunology

115

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“…Thus, several studies have been carried out to evaluate the potential of different feedstuffs as alternative to FM in diets for sparids [2]. For example, high levels of FM substitution (50-75%) [55][56][57] or total replacement of FM [58] have been achieved in S. aurata by using combinations of PP concentrates and EAA supplementation without affecting growth performance or fillet quality traits. In contrast, Sitjà-Bobadilla et al reported that replacement of dietary FM with blends of PP led to a decrease in growth performance, feed utilization and reduced plasma alternative complement activity in S. aurata fed diets with above 75% PP level [59].…”

Section: Alternative Protein Sourcesmentioning

confidence: 99%

Macronutrient Requirements of Silvery-Black Porgy (Sparidentex hasta): A Comparison with Other Farmed Sparid Species

Mozanzadeh¹,

Marammazi²,

Yaghoubi³

et al. 2017

Fishes

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Silvery-black porgy (Sparidentex hasta) is recognized as one of the most promising fish species for aquaculture diversification in the Persian Gulf and the Oman Sea regions. In this regard, S. hasta has received considerable attention, and nutritional studies focused on establishing the nutritional requirements for improving diet formulation have been conducted during recent years. Considering the results from different dose-response nutritional studies on macronutrient requirements conducted in this species, it can be concluded that diets containing ca. 48% crude protein, 15% crude lipid, 15% carbohydrates and 20 KJ g −1 gross energy are recommended for on-growing S. hasta juveniles. In addition, the optimum essential amino acid profile for this species (expressed as g 16 g N −1 ), should be approximately arginine 5.3, lysine 6.0, threonine 5.2, histidine 2.5, isoleucine 4.6, leucine 5.4, methionine + cysteine 4.0 (in a diet containing 0.6 cysteine), phenylalanine + tyrosine 5.6 (in a diet containing 1.9 tyrosine), tryptophan 1.0 and valine 4.6. Moreover, the optimum dietary n-3 long chain polyunsaturated fatty acids and soybean lecithin are recommended to be 0.8% and 6%, respectively. The maximum replacement of fish meal with soy protein is recommended to be between 16.5% and 27.3%. In addition, different vegetal oil sources are also recommended for partial and almost complete replacement of fish oil in diets. Although the nutritional requirements in terms of macronutrients have been established under laboratory conditions, the analysis of the available literature indicate that future studies need to be conducted using a more holistic approach under intensive farming conditions in which different nutrients or additives need to be tested under different rearing conditions for refining nutrient requirements in this species.

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“…The number of insulin and IGF receptors in fish is regulated by the nutritional status so that it can be altered according to the physiological need (Planas et al, 2000). Reports are available on the levels of serum IGF-1 in different fish species such as chinook salmon Oncorhynchus tshawytscha (Beckman et al, 2004a;b), coho salmon O. kisutch (Pierce et al, 2004;Beckman et al, 2004a;b), Atlantic salmon Salmo salar (Dyer et al, 2004;Shimizu et al, 2006), tilapia Oreochromis mossambicus (Uchida et al, 2003), gilthead seabream Sparus aurata (Pé rez-Sá nchez et al, 1995;Mingarro et al, 2002;Gómez-Requeni et al, 2004;2005), channel catfish Ictalurus punctatus (Silverstein et al, 2000;Li et al, 2004) and Atlantic cod Gadus morhua (Davie et al, 2007). Li et al (2014) used transgenic crucian carp, Carassius auratus as the first teleost model to study the IGF-1 over expression in-vivo.…”

Section: Introductionmentioning

confidence: 99%

Effect of Culture Conditions on the Levels of Serum Insulin-like Growth Factor-1 in Indian Major Carps

Abraham

Hoque²,

Das³

et al. 2017

ija

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The insulin-like growth factor-1 (IGF-1) plays an important role in the regulation of development and growth of fish.Aquaculture researchers consider it as a potential growth rate indicator. Reports on the IGF-1 of carps are limited. This study was undertaken to determine the serum IGF-1 levels of Indian major carps (IMCs) cultured in the normal pond, sewage-fed pond and captive conditions. Labeo rohita of the normal pond recorded the highest serum IGF-1 level (2.10±0.14 ng/ml), followed by Catla catla (1.99±0.17 ng/ml) and Cirrhinus mrigala (1.82±0.12 ng/ml). Captive held C. catla recorded the highest serum IGF-1 (2.10±0.19 ng/ml) compared to L. rohita (2.04±0.08 ng/ml) and C. mrigala (1.90±0.09 ng/ml). In the sewage-fed pond, C. catla, L. rohita and C. mrigala recorded the serum IGF-1 levels of 2.38±0.36 ng/ml, 2.06 ±0.03 ng/ml and 1.07±0.06 ng/ml, respectively. Significant differences existed among the serum IGF-1 levels of C. mrigala reared in the normal and sewage-fed pond as well as the captive and sewage-fed pond (P < 0.05). It appears from the results that C. catla and L. rohita are the ideal cultivable species under the sewage-fed aquaculture. The serum IGF-1 level may be an effective indicator of the differences in growth of carps.

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Protein growth performance, amino acid utilisation and somatotropic axis responsiveness to fish meal replacement by plant protein sources in gilthead sea bream (Sparus aurata)

Cited by 372 publications

References 47 publications

Optimal dietary protein level improved growth, disease resistance, intestinal immune and physical barrier function of young grass carp (Ctenopharyngodon idella)

Optimal dietary protein level improved growth, disease resistance, intestinal immune and physical barrier function of young grass carp (Ctenopharyngodon idella)

Macronutrient Requirements of Silvery-Black Porgy (Sparidentex hasta): A Comparison with Other Farmed Sparid Species

Effect of Culture Conditions on the Levels of Serum Insulin-like Growth Factor-1 in Indian Major Carps

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