2022
DOI: 10.3389/fsufs.2022.908231
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Prospects and Potential of Bradyrhizobium diazoefficiens Based Bio-Inoculants on Soybean Production in Different Agro-Ecologies of Mozambique

Abstract: Soybean production in sub-Saharan Africa is increasing as farmers open more land areas for cultivation and replace other crops, such as tobacco, in favor of this legume crop. Despite the production is increased in Mozambique, demand for animal feed and oil is not satisfied. As such, farmers explore ways to improve yield per unit area of soybean by using bio-inoculants from various sources and agroecological adaptability. These bio-inoculants are seldom available during planting time, and retail at almost simil… Show more

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Cited by 2 publications
(8 citation statements)
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“…In the present study, soybean variety Zamboane (TGx 1904-6F) demonstrated significant increase in nodulation and yield-related responses to inoculation with all the inoculant strains used. This is consistent with the results of other studies with this variety and others (Gyogluu et al, 2016;Savala et al, 2021Savala et al, , 2022. The success of inoculation depends on many factors including the presence or absence of indigenous rhizobia (Thies et al, 1991;Sanz-Saez et al, 2015), environmental conditions such as soil moisture and nutrient status (Zahran, 1999;Hungria and Vargas, 2000) and the quality of the inoculant applied (Rodríguez-Navarro et al, 2010).…”
Section: Performance Of DI Erent Inoculant Strainssupporting
confidence: 91%
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“…In the present study, soybean variety Zamboane (TGx 1904-6F) demonstrated significant increase in nodulation and yield-related responses to inoculation with all the inoculant strains used. This is consistent with the results of other studies with this variety and others (Gyogluu et al, 2016;Savala et al, 2021Savala et al, , 2022. The success of inoculation depends on many factors including the presence or absence of indigenous rhizobia (Thies et al, 1991;Sanz-Saez et al, 2015), environmental conditions such as soil moisture and nutrient status (Zahran, 1999;Hungria and Vargas, 2000) and the quality of the inoculant applied (Rodríguez-Navarro et al, 2010).…”
Section: Performance Of DI Erent Inoculant Strainssupporting
confidence: 91%
“…In Mozambique, Gyogluu et al (2016) reported that rhizobia inoculated soybean fixed up to 200 kg N ha −1 which accounted for 90% of N nutrition leading to 500 kg ha −1 yield advantage over the non-inoculated counterpart. Similar results of better crop growth and development, higher grain yields and profitability using microbial inoculant have been reported in soybean from Mozambique (Chibeba et al, 2020;Savala et al, 2021Savala et al, , 2022. In a Large-scale study in 10 SSA countries including Mozambique, Malawi and Zimbabwe, van Heerwaarden et al (2017) reported more than 200 kg ha −1 yield increases in soybean due to rhizobial inoculation.…”
Section: Introductionsupporting
confidence: 68%
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