2004
DOI: 10.1016/j.crci.2003.10.021
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Propriétés physico-chimiques et composition de l'huile non conventionnelle de pourghère (Jatropha curcas) de différentes régions du Bénin

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Cited by 14 publications
(9 citation statements)
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“…However, the results are closer to that of Senegalese neem seeds studied by Faye [2] with an average value of 0.864. The kinematic viscosity of our oil samples, evaluated on average at 26.34 and 26.67 cSt for Maroua and Zidim, respectively, confirms the results of Sekhar et al [14], who obtained values between 20.5 and 48.5. Moreover, the calorific values of the samples are close to those of the neem oils found in the literature varying between 32 and 40 MJ/kg [17].…”
Section: Physicochemical Characteristics Of Neem Oilsupporting
confidence: 90%
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“…However, the results are closer to that of Senegalese neem seeds studied by Faye [2] with an average value of 0.864. The kinematic viscosity of our oil samples, evaluated on average at 26.34 and 26.67 cSt for Maroua and Zidim, respectively, confirms the results of Sekhar et al [14], who obtained values between 20.5 and 48.5. Moreover, the calorific values of the samples are close to those of the neem oils found in the literature varying between 32 and 40 MJ/kg [17].…”
Section: Physicochemical Characteristics Of Neem Oilsupporting
confidence: 90%
“…Moreover, the acid number values of the samples studied are in contradiction with those of Banik et al [16] who also conducted a similar study on neem seed oil and reported an acid value of 28.6 mg/g. The density, evaluated on average at 0.833 and 0.850 for the Maroua and Zidim samples, respectively, were in line with the results reported by Banik et al [14] in 2018, who also conducted a similar study on neem seed oil. The density results were lower than those of the neem oil obtained by some other authors which varied between 0.912 and 0.965 [3,15].…”
Section: Physicochemical Characteristics Of Neem Oilsupporting
confidence: 90%
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“…The results obtained in the present study are in agreement with those of the literature Akintayo et al (2004) Kpoviessi et al (2004) and Augustus et al, (2002).…”
Section: Fatty Acid Characteristics Of Jatrophasupporting
confidence: 83%
“…These results indicate that the quantity of the oil yield from J. curcas seeds can vary depending on the region of cultivation, and may be influenced by the conditions, culture or even age [18]. Table 2 lists the compositions of the J. curcas oils from the Janaúba-Minas Gerais, Teresina-Piauí, Crateús-Cear a, and Caboverde-Africa variety, for comparative purposes, in addition to the compositions for soybean oil [14,21].…”
Section: Chemical Composition and Yield Of Oilmentioning
confidence: 99%