“…Initially, white medium (White, ) was used as basic medium for tissue culture in several crop species, but subsequent alterations in its composition have given rise to the development of MS medium (Murashige & Skoog, ), Gamborg B5 medium (Gamborg, Miller, & Ojima, ), MT medium (Murashige & Tucker, ) and DKW medium (Driver & Kuniyuki, ). In citrus, many researchers have tried to alter the varied factors including pH, Agar, sucrose, malt, GA 3 concentrations (Carimi et al, ; Ribeiro & Walter, ), macro‐and micro‐nutrients, vitamins of the MT medium (Morais, Vilegas, & Lanc, ) and developmental stages (Carimi et al, ; Kurt & Ulger, ). Malt extract appears to play a vital role in embryo cultures of Citrus species (Molnar, Virag, & Ordog, ).…”