2019
DOI: 10.1080/07315724.2019.1691957
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Probiotics of Diverse Origin and Their Therapeutic Applications: A Review

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Cited by 28 publications
(22 citation statements)
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“…Most E. coli are benign commensals, but some are opportunistic pathogens. E. coli Nissle 1971 (EcN) is the best known E. coli probiotic [35,36]. Nissle bacteria are protected from stomach acid by added enteric coating.…”
Section: Types Of Probiotic Microbesmentioning
confidence: 99%
See 1 more Smart Citation
“…Most E. coli are benign commensals, but some are opportunistic pathogens. E. coli Nissle 1971 (EcN) is the best known E. coli probiotic [35,36]. Nissle bacteria are protected from stomach acid by added enteric coating.…”
Section: Types Of Probiotic Microbesmentioning
confidence: 99%
“…There is strong evidence that some bacterial strains are efficient in enhancing immune function. Probiotics are also beneficial in mental disorders and reduce carcinogenic activity, cholesterol level, and blood pressure [35]. The significance of probiotics in preventing traveler's diarrhea, sepsis-associated with severe pancreatitis, ulcerative colitis, and reduction of hyper cholesterol is unproven [89,90].…”
Section: Application Of Probiotics In Clinical Usementioning
confidence: 99%
“…Probiotics ( Table 3 ) can inhibit the proliferation of cancer cells, delaying the generation of tumors and preventing deleterious adverse effects linked with cancer treatment [ 61 ]. The anticancer activity of probiotics involves various mechanisms, including modulation of the immune system, apoptosis, antioxidant activity, epigenetic mechanism, and DNA damage prevention [ 62 ]. Probiotics (e.g., Bifidobacterium and L. acidophilus ) have the ability to decrease the formation of β-glucuronidase and nitroreductase, providing a very efficient mechanism aimed at preventing conversion of procarcinogens into carcinogens.…”
Section: The Possible Role Of Probiotics In Mitigation and Regulation Of Cancermentioning
confidence: 99%
“…Interestingly, 3-HPA concentrations of 15-30 μg per ml were shown to inhibit the growth of Gram-negative and Grampositive bacteria, yeasts, fungi, and protozoa in vitro (Casas and Dobrogosz, 2000). The probiotic effect of lactobacilli has been tested in a variety of in vivo experiments yielding beneficial results in various diseases (Yadav et al, 2020). However, the majority of these studies have focused on the effects of supplementation of bacteria as probiotic and not on the effect of the reuterin system.…”
Section: Introductionmentioning
confidence: 99%