2014
DOI: 10.1007/s10126-014-9588-6
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Probiotic Supplementation Influences the Diversity of the Intestinal Microbiota During Early Stages of Farmed Senegalese Sole (Solea senegalensis, Kaup 1858)

Abstract: Ingestion of bacteria at early stages results in establishment of a primary intestinal microbiota which likely undergoes several stages along fish life. The role of this intestinal microbiota regulating body functions is crucial for larval development. Probiotics have been proved to modulate this microbiota and exert antagonistic effects against fish pathogens. In the present study, we aimed to determine bacterial diversity along different developmental stages of farmed Senegalese sole (Solea senegalensis) aft… Show more

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Cited by 24 publications
(35 citation statements)
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“…The reduction of predominant bands corresponding to this phylogenetic group detected in this study, contrasts with the results obtained in a study carried out by Tapia et al [43] applying SpPdp11 to Senegalese sole juveniles for 30 days, in which the percentage of predominant bands corresponding to g-Proteobacteria was very similar to that observed in control specimens. Tapia-Paniagua et al [43] also observed the ability of the probiotic treatment to reduce the numbers of clones related to Vibrio genus, and it is in accordance to the absence of predominant bands related with this genus detected in this study in gilthead seabream specimens receiving the treatment with SpPdp11.…”
Section: Discussioncontrasting
confidence: 99%
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“…The reduction of predominant bands corresponding to this phylogenetic group detected in this study, contrasts with the results obtained in a study carried out by Tapia et al [43] applying SpPdp11 to Senegalese sole juveniles for 30 days, in which the percentage of predominant bands corresponding to g-Proteobacteria was very similar to that observed in control specimens. Tapia-Paniagua et al [43] also observed the ability of the probiotic treatment to reduce the numbers of clones related to Vibrio genus, and it is in accordance to the absence of predominant bands related with this genus detected in this study in gilthead seabream specimens receiving the treatment with SpPdp11.…”
Section: Discussioncontrasting
confidence: 99%
“…The capability of different Lactobacillus species to increase the immunological response has also been reported in fish such as sea bass [67] and gilthead seabream [70]. In addition, specimens of Senegalese sole farmed under high stocking density and receiving a diet supplemented with SpPdp11 showed a higher resistance to disease in comparison with fish fed the diet without the probiotic [67], and this higher resistance was related to important changes in the intestinal microbiota, such as the presence of L. fermentum only in fish fed the diet supplemented with the probiotic [43]. Strains of L. crispatus have been associated with the ability to exert competitive exclusion and antimicrobial against vaginal human pathogens [69e71], being proposed as potential vaginal probiotic [72].…”
Section: Discussionmentioning
confidence: 71%
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“…Some authors have reported mucine binding proteins and the antimicrobial activity of Lactobacillus fermentum [56][57][58]. In addition, the Shewanella genus has been demonstrated to reduce the presence of Vibrio in the intestinal microbiota of S. senegalensis [59]. Finally, bands related to Firmicutes, Mollicutes and other bacterial groups were only detected in OTC + SpPdp11 fish.…”
Section: Discussionmentioning
confidence: 99%