. (1975). British Journal ofIndustrial Medicine, 32,[147][148][149][150][151][152][153][154]. Dust exposure in manual flax processing in Egypt.Manual flax processing originated in Egypt in 2 000 BC. In the present study a representative sample of the workers involved in this trade, where flax is processed in small workshops or homes, was examined, and their dust exposure was evaluated. The study showed that workers handling and processing flax are exposed to high concentrations of dust; the levels of dust at hackling and combing are considerably higher than at batting and spinning. Byssinosis prevailed in 22-9 % of the examined workers, and 1 8-4 % of them had their forced expiratory volume in one second reduced by more than 10 % at the end of the first morning work period (4 hours) of the week. Both the rates and the grades of these syndromes increased with duration of exposure. Smoking appeared to be one of the important contributory factors in the production of byssinosis. The relationship between duct concentration and prevalence of byssinosis seems to be curvilinear.Manual processing of flax is a very old industry which existed in Ancient Egypt. Picture writing describing flax cultivation and processing is present in most graves of Bershia (2 000 BC) and Luxor (1 600 BC) (Ibrahim, 1959;Erman and Ranke, 1945).Processing has not changed much since that date. After drying and deseeding in the field, flax is biologically 'retted', a process in which the fibres are loosened from the woody parts of the plant by a putrefactive process. This is conducted outdoors in concrete containers in which flax bundles are put in layers, covered with water, and left until 'ripened'; this process requires one or two weeks, depending on the ambient temperature. The dry retted flax is beaten with a heavy piece of timber to break out the wooden parts, hackled to clean out these parts, and then combed to remove short staples. Spinning is conducted using a primitive spin that is usually 'Supported by USPHS