2004
DOI: 10.4314/tv.v21i3.4533
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Prevalence of antibodies to <i>Toxoplasma gondii</i> in four breeds of cattle at Ibadan, Nigeria

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Cited by 7 publications
(6 citation statements)
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“…The seroprevalence of 13.81 % in cattle reported in this study using ELISA is consistent with the observation of previous investigators. Joshua and Akinwumi (2003) reported a prevalence of 16.9 % using latex agglutination test (LAT) while Okewole (2007) reported a prevalence of 10.1 % in Ibadan using MAT. The low prevalence of toxoplasmosis in cattle could be attributed to genetic resistance of cattle to T. gondii and the management system that reduced contact of cattle with cat or cat wastes.…”
Section: Discussionmentioning
confidence: 99%
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“…The seroprevalence of 13.81 % in cattle reported in this study using ELISA is consistent with the observation of previous investigators. Joshua and Akinwumi (2003) reported a prevalence of 16.9 % using latex agglutination test (LAT) while Okewole (2007) reported a prevalence of 10.1 % in Ibadan using MAT. The low prevalence of toxoplasmosis in cattle could be attributed to genetic resistance of cattle to T. gondii and the management system that reduced contact of cattle with cat or cat wastes.…”
Section: Discussionmentioning
confidence: 99%
“…The low prevalence of toxoplasmosis in cattle could be attributed to genetic resistance of cattle to T. gondii and the management system that reduced contact of cattle with cat or cat wastes. These factors were also speculated to be responsible for the higher seropositivity of the nomadic white Fulani cattle breed than the sedentary N'dama, (Joshua and Akinwumi 2003). The antibody levels in most pigs were very high possibly due to continued infection with T. gondii in pigs over time.…”
Section: Discussionmentioning
confidence: 99%
“…There is no epidemiological data on livestock toxoplasmosis in this study area and, to the best of our knowledge, this is the first study that has detected T. gondii in cattle blood by PCR in South Africa. Recent serological studies have also reported a seroprevalence of 16.9%, 10.1% and 13.81% in cattle using latex agglutination test, Microscopic agglutination test (MAT) and enzyme-linked immunosorbent assay (ELISA), respectively, in Nigeria (Joshua & Akinwumi 2003 ; Okewole 2007 ; Onyiche & Ademola 2015 ). The low prevalence of Toxoplasma in cattle in the present study could be because cattle are genetically resistant to T. gondii.…”
Section: Discussionmentioning
confidence: 99%
“…Most of these meats are either processed by boiling, frying, drying, smoking and salting. However, reported literatures showed that high prevalence of toxoplasmosis was detected in chickens (Ayinmode and Dubey, 2012), cattle (Joshua and Akinwumi, 2004;Onyiche and Ademola, 2013), pigs (Onyiche and Ademola, 2013;Akande et al, 2016), sheep (Kamani et al, 2010), Goat (Kamani et al, 2010), dogs (Kamani et al, 2010;Ayinmode et al, 2016). Among all the animal types investigated, chickens are most important source of meat in human owing to its high content of protein, phosphorous and other important minerals (Adetunji and Rauf, 2012).…”
Section: Contaminated Meatmentioning
confidence: 99%