2018
DOI: 10.18203/2349-3291.ijcp20181529
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Prevalence and clinical profile of celiac disease among malnourished children in South Rajasthan, India

Abstract: Background: Celiac disease (CD) is the most common genetically related food intolerance, worldwide. The objective of this study was to study the prevalence and clinical profile of malnourished children. Methods: It was a prospective and observational study. The present study was conducted in the Department of Paediatrics, Geetanjali Medical College and Hospital, Udaipur, Rajasthan. Two hundred and one children were studied. All malnourished children were initially selected and those fulfilling inclusion criter… Show more

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Cited by 4 publications
(6 citation statements)
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“…A similar study conducted by Mohindra et al also suggested delayed recognition of disease. 11 The sex ratio in between male to female in our study was 1.8, which was in line with previous studies stating higher prevalence among males than females as suggested by Altwaty and Elbargathy et al and Sharma et al 12,13 Surprisingly, many studies conducted in other countries have shown to have female preponderance more than males.…”
Section: Discussionsupporting
confidence: 91%
“…A similar study conducted by Mohindra et al also suggested delayed recognition of disease. 11 The sex ratio in between male to female in our study was 1.8, which was in line with previous studies stating higher prevalence among males than females as suggested by Altwaty and Elbargathy et al and Sharma et al 12,13 Surprisingly, many studies conducted in other countries have shown to have female preponderance more than males.…”
Section: Discussionsupporting
confidence: 91%
“…Sero-positivity was more in males as compared to females. Similarly male preponderance in sero-positivity was reported by Kumar Pet al [14] and Sharma M et al [18]. This suggests gender biasness in society as more male children brought for admission as compared to females.…”
Section: Figure-4: Pbf-type Of Anemia In Casessupporting
confidence: 66%
“…[ 1 ] It can involve people of all ages from middle infancy to old age. [ 2 ] Consuming gluten-containing foods can initiate a range of gastrointestinal (GI) symptoms like abdominal pain, diarrhea, flatulence, bloating, weight loss, and extra-intestinal signs such as anemia, osteoporosis, infertility, and nervous problems. [ 3 ] The “classical” malabsorption syndrome is characterized by diarrhea, steatorrhea, weight loss, and fatigue.…”
Section: Introductionmentioning
confidence: 99%
“…[ 3 ] The “classical” malabsorption syndrome is characterized by diarrhea, steatorrhea, weight loss, and fatigue. [ 2 ]…”
Section: Introductionmentioning
confidence: 99%
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