Abstract:T raditional Ayurvedic formulations are consumed increasingly as dietary supplements to fight or prevent various types of diseases since ages. "Tlikatu" (Sanskrit, meaning "three acrid"), is a mixture of black pepper (Piper nigrum); long pepper (Piper longum); and ginger (Zingiber ofticinale); widely used in Ayurvedic system of medicines to enhance bioavailability. However being consumed in powder form, it is associated with certain limitations of large and uncalculated dose and uncertain quality. To overcome … Show more
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