1998
DOI: 10.1093/jn/128.7.1224
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Prenatal Malnutrition-Induced Functional Alterations in Callosal Connections and in Interhemispheric Asymmetry in Rats Are Prevented by Reduction of Noradrenaline Synthesis during Gestation

Abstract: Prenatal malnutrition results in increased concentration and release of central noradrenaline, a neurotransmitter that is an important regulator of normal regressive events such as axonal pruning and synaptic elimination. This suggests that some of the functional disturbances in brain induced by prenatal malnutrition could be due at least in part to increased noradrenaline activity that may enhance regressive events during early stages of development. To test this hypothesis we studied whether chronic administ… Show more

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Cited by 21 publications
(28 citation statements)
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“…Although the weight gain from weaning to sacrifice was significant higher in the malnourished group, no differences were observed in body weight of young rats at sacrifi ce and in the brain/body weight relation, which is in agreement with previous works by our group (Soto-Moyano et al, 1998a;Soto-Moyano et al, 1998b;Navarrete et al, 2007). Malnutrition during gestation also resulted in a signifi cant brain weight defi cit in newborns (Table I).…”
Section: Macroscopic Studysupporting
confidence: 90%
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“…Although the weight gain from weaning to sacrifice was significant higher in the malnourished group, no differences were observed in body weight of young rats at sacrifi ce and in the brain/body weight relation, which is in agreement with previous works by our group (Soto-Moyano et al, 1998a;Soto-Moyano et al, 1998b;Navarrete et al, 2007). Malnutrition during gestation also resulted in a signifi cant brain weight defi cit in newborns (Table I).…”
Section: Macroscopic Studysupporting
confidence: 90%
“…The experiments were conducted on male and female Sprague-Dawley rats (INTA, Santiago, Chile) born from dams subjected during pregnancy to one of the following nutritional conditions (8 pregnant rats per groups): 1) well-nourished pregnant rats, with free access to a 21% protein non purifi ed diet (Champion®, Santiago, Chile: 21.4% protein, 6.9% fat, 45.9% carbohydrate, 4.6% minerals, 0.5% vitamins, 10% water, 10.7% non-nutritive fi ller and 13.3KJ/g. ) (Soto-Moyano et al, 1998b), and 2) malnourished pregnant rats, with free access to food until 7 days post-conception; after this date the nonpurifi ed diet was restricted to 10 g/day until parturition. This amount of food is about 40% of that consumed by normal pregnant rats during weeks 2 and 3 of gestation (Soto-Moyano et al, 1993;Soto-Moyano et al, 1998b), and was given two times daily (5 g at 09:00 h and 5 g at 19:00h) in order to minimize anxiety for feeding in food restricted pregnant dams.…”
Section: Laboratory Animals and Experimental Treatmentmentioning
confidence: 99%
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