“…The fishes are typically sunidried on constructed raising bamboo stages and the dried fish are traded to nations like the Middle-East, U. K, Srilanka and Singapore (Nurul, 2001). Various authors have studied the age and growth of this species from different location of the Indian and International waters (Biradar, 1989;Khan, 1989;Kurian and Kurup, 1992;Mustafa et al, 1994Mustafa et al, , 1998Fernandez and Devaraj, 1996;Pitcher et al, 1998;Nurul, 2001;Lin et al, 2006;Ghosh et al, 2009;Li and Huang, 2009;Balli et al, 2011;Pan and Cheng, 2013;Laga et al, 2015;Liang and Pauly, 2017;Sarker et al, 2018;He et al, 2018).…”