2014
DOI: 10.1186/2049-1891-5-43
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Poor maternal nutrition inhibits muscle development in ovine offspring

Abstract: BackgroundMaternal over and restricted nutrition has negative consequences on the muscle of offspring by reducing muscle fiber number and altering regulators of muscle growth. To determine if over and restricted maternal nutrition affected muscle growth and gene and protein expression in offspring, 36 pregnant ewes were fed 60%, 100% or 140% of National Research Council requirements from d 31 ± 1.3 of gestation until parturition. Lambs from control-fed (CON), restricted-fed (RES) or over-fed (OVER) ewes were n… Show more

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Cited by 66 publications
(83 citation statements)
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References 62 publications
(69 reference statements)
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“…Similarly, satellite cells isolated from the offspring of rats undernourished during gestation demonstrated formation of fewer muscle fibers (de Melo et al, 2011). Furthermore, RES offspring at 3 months of age have reduced muscle fiber cross sectional area compared with CON lambs (Reed et al, 2014), supporting inhibited muscle growth as a result of restricted maternal nutrition during gestation.…”
Section: Discussionmentioning
confidence: 91%
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“…Similarly, satellite cells isolated from the offspring of rats undernourished during gestation demonstrated formation of fewer muscle fibers (de Melo et al, 2011). Furthermore, RES offspring at 3 months of age have reduced muscle fiber cross sectional area compared with CON lambs (Reed et al, 2014), supporting inhibited muscle growth as a result of restricted maternal nutrition during gestation.…”
Section: Discussionmentioning
confidence: 91%
“…Pregnant ewes were transitioned onto a control (100% NRC requirements for TDN) or restricted-fed (60% NRC requirements) diet at day 31 ± 1.3 of gestation and remained on their respective diets until parturition as described in Reed et al (2014). At birth, lambs from control-fed ewes (CON, n = 12) and restricted-fed ewes (RES, n = 12) were allowed to nurse to receive colostrum for up to 24 h. One-half of the lambs from each diet group were necropsied within 24 h of birth.…”
Section: Methodsmentioning
confidence: 99%
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“…Poor maternal nutrition can result from excess or reduced nutrient intake including energy, protein, and micronutrients in the diet. Poor maternal nutrition during gestation is known to reduce fetal growth [24], impair muscle development [5,6], reduce bone density [1,7], increase fat accretion [5,8,9], alter metabolism [2,3,10], and impair stem cell function [11,12] in the offspring.…”
Section: Introductionmentioning
confidence: 99%