2021
DOI: 10.2147/idr.s327718
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Polymyxin E–Resistant Gram-Negative Bacteria in Tunisia and Neighboring Countries: Are There Commonalities?

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Cited by 2 publications
(2 citation statements)
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“…As far as North Africa is concerned, previous studies detected the highest prevalence of colistin resistance in Tunisia [ 7 ] where the presence of colistin-resistant Gram-negative bacteria has been well documented in clinical specimens [ 24 ], animals such as chickens [ 25 ], bovids [ 26 ], camels [ 27 ] and wild boars [ 28 ], retail meat [ 16 ], and wastewater [ 29 ]. Only the mcr -1 variant has been highlighted so far.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…As far as North Africa is concerned, previous studies detected the highest prevalence of colistin resistance in Tunisia [ 7 ] where the presence of colistin-resistant Gram-negative bacteria has been well documented in clinical specimens [ 24 ], animals such as chickens [ 25 ], bovids [ 26 ], camels [ 27 ] and wild boars [ 28 ], retail meat [ 16 ], and wastewater [ 29 ]. Only the mcr -1 variant has been highlighted so far.…”
Section: Discussionmentioning
confidence: 99%
“…The widespread and excessive use of colistin has led to the emergence and spread of colistin resistance among Gram-negative bacteria. The livestock industry has been pointed out as the main source responsible for this phenomenon, considering the limited use of colistin in human medicine for two decades vs its extensive use in livestock production for the treatment of enterobacterial digestive infections as well as for prophylactic treatment and as a growth promoter [ 6 , 7 ]. Polymyxins, including colistin, are positively charged polypeptides that interact with the negatively charged phosphate group of lipid A of the lipopolysaccharide (LPS) of the outer membrane of Gram-negative bacteria, destabilizing the membrane to cause cell lysis [ 8 ].…”
Section: Introductionmentioning
confidence: 99%