2000
DOI: 10.1046/j.1365-2516.2000.00056.x
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Platelet function disorders

Abstract: Platelet function defects comprise a large and heterogeneous group of bleeding disorders that range in severity from mild to severe. Patients may be asymptomatic; however, the majority who are diagnosed present with easy bruising and mucocutaneous bleeding, or with excessive haemorrhage following injury or surgery. As the complex internal biochemical and signal transduction pathways are further understood, and as structural analysis of platelets advances, more of the mechanisms leading to platelet function def… Show more

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Cited by 28 publications
(17 citation statements)
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“…Therefore, the purpose of our present study was to isolate, characterize and investigate, in vitro, the action and effects of ATH from red cabbage (Brassica oleracea) on blood platelet activation, and investigate the effects of exposing platelet proteins and lipids to the strong biological oxidative agents: peroxynitrite (ONOO -) and hydrogen peroxide (H 2 O 2 ). Excessive activation of blood platelets plays a crucial role in pathological development of CVDs [5], therefore the origin of anti-platelet properties found in dietary compounds of plants, fruits and vegetables are still explored in order to discover new supplements inhibiting platelet hyperactivity without any side effects. The participation of reactive oxygen species (ROS) in pathogenesis of CVDs is well known [6], and numerous studies support the concept that nutritional antioxidant status is inversely related to the occurrence of ROSmediated diseases [7].…”
Section: Introductionmentioning
confidence: 99%
“…Therefore, the purpose of our present study was to isolate, characterize and investigate, in vitro, the action and effects of ATH from red cabbage (Brassica oleracea) on blood platelet activation, and investigate the effects of exposing platelet proteins and lipids to the strong biological oxidative agents: peroxynitrite (ONOO -) and hydrogen peroxide (H 2 O 2 ). Excessive activation of blood platelets plays a crucial role in pathological development of CVDs [5], therefore the origin of anti-platelet properties found in dietary compounds of plants, fruits and vegetables are still explored in order to discover new supplements inhibiting platelet hyperactivity without any side effects. The participation of reactive oxygen species (ROS) in pathogenesis of CVDs is well known [6], and numerous studies support the concept that nutritional antioxidant status is inversely related to the occurrence of ROSmediated diseases [7].…”
Section: Introductionmentioning
confidence: 99%
“…O período médio de permanência na circulação é em torno de 10 dias, quando então são removidas por células retículo endoteliais do baço e do fígado (Shapiro, 2000;Parise et al, 2001;Calverley;Maness et al, 2004;Grozovsky;Hoffmeister;Falet, 2010;Cine;Cuker;Semple, 2014 Yu;Cantor, 2012;Machlus;Thon;Italiano Jr, 2014).…”
Section: Gemegm (Figura 1)unclassified
“…Em condições de reduzidas força de cisalhamento a ligação inicial ao colágeno pode ser realizada por GPIa-IIa e GPVI (Shapiro, 2000;Jurk;Kehrel, 2005;Patel et al, 2005;Hartwig, 2006;Smyth, 2009;Scharf, 2012;Chang, 2012;Cimmino;Golino, 2013).…”
Section: Gemegm (Figura 1)unclassified
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