“…Gas chromatography combined with mass spectrometry (GC-MS) is suitable for the analysis of small molecules such as amino acids, amines, sugars, organic acids, fatty acids, and sterols, in metabolomic studies [1][2][3][4][5][6][7][8][9][10]. For the analysis of these polar molecules, derivatisation is however needed and, to this, oximation combined with silylation is often selected [11,12].…”