Experimental
MaterialsCommercially available cumin, caraway, and fennel seeds were analyzed. For identification of plant-drugs (the plant parts containing the bioactive compounds), morphological and histological investigations were conducted. In our study, 50 seeds per sample were measured for calculating the average weight of seeds. Their length and width were measured on mm-scale.Shape and color were investigated through stereo-microscope (Wisilight CL-30, VWR) equipped with a digital camera (Nikon D5100, Japan). Seeds were sectioned 2016 © The Japan Society for Analytical Chemistry † To whom correspondence should be addressed. Direct analysis in real time mass spectrometry (DART-MS) was applied as a rapid method for the discrimination of the spices and traditional medicines cumin (Cuminum cyminum L.), caraway (Carum carvi L.), and fennel (Foeniculum vulgare Mill.). The seeds of these plants were analyzed without sample preparation by DART ion source coupled with quadrupole time-of-flight (QTOF) tandem mass spectrometry. The relatively clean DART spectra showed characteristic patterns, fingerprints, for each herb. It was found that a marker compound can be assigned to each species that can identify unambiguously these plants. Principal component analysis has also been used to analyze the DART-MS data of these seed herbs. Crispanone, carvone, and fenchone are the dominant compounds in the positive DART spectra of cumin, caraway, and fennel, respectively. Crispanone was first time identified as a constituent of cumin. Furthermore, the collision-induced dissociation (CID) behavior of the [M+NH4] + ion of crispanone was also described.