Plant cell wall composition modulates the gut microbiota and metabolites in in-vitro fermentation

Xiong, Weiyan; Devkota, Lavaraj; Flanagan, Bernadine M.; Gu, Zhipeng; Zhang, Bin; Dhital, Sushil

doi:10.1016/j.carbpol.2023.121074

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2024

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“…7 . Aligning with prior research, the chickpea cell wall, a type II cell wall mainly composed of arabinose, glucose and uronic acids, but also includes xylose, galactose, rhamnose, fructose and fucose [44] . The results for neutral sugar content show that both ultrasound-treated and untreated samples had similar monosaccharide profiles, corroborating findings from previous studies which indicated that ultrasound treatment at 20 Hz does not alter the monosaccharide composition of plant polysaccharides, even after 10 h of exposure [45] , [46] , [47] , [48] .…”

Section: Resultsmentioning

confidence: 53%