2014
DOI: 10.1007/s12161-014-9878-7
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Pitahaya Aging Diagnostic by Impedance/Capacitance Spectroscopy

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Cited by 4 publications
(2 citation statements)
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“…Cortes et al. (2015) analyzed complex impedance during the normal deterioration process of pitayas by using a self‐made double‐needle probe and found that electrical parameters can be applied to evaluate the aging process. These studies demonstrate that electrical parameters can reflect internal quality changes of fruits and vegetables without causing damage to the food.…”
Section: Introductionmentioning
confidence: 99%
“…Cortes et al. (2015) analyzed complex impedance during the normal deterioration process of pitayas by using a self‐made double‐needle probe and found that electrical parameters can be applied to evaluate the aging process. These studies demonstrate that electrical parameters can reflect internal quality changes of fruits and vegetables without causing damage to the food.…”
Section: Introductionmentioning
confidence: 99%
“…Dielectric characteristic non-destructive detection technology is based on this property [32,66]. The detection based on dielectric properties is a technology that utilizes the dielectric properties of fruits to detect fruit sugar content, SSC, moisture content, disease, hardness, pH value, and other aspects for non-destructive testing, which has the advantages of fast (short measurement and preparation time), convenience (low requirements for the tested substance), and non-destructive (non-destructive online monitoring) [67][68][69][70][71][72][73].…”
Section: Dielectric Properties Technologymentioning
confidence: 99%