2014
DOI: 10.1016/j.foodchem.2014.02.172
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Phytochemicals in date co-products and their antioxidant activity

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Cited by 61 publications
(56 citation statements)
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“…The low rates were chosen since the availability of unused biomass in farming systems such as in Oman is very limited. Hitherto neglected biomass of date palm branches, date kernels and immature, not marketable dates may provide a resource which could be tested for charcoal/biomass production and/or as tannin‐rich compost ingredients in these systems ( Sait et al, 2012; Martín‐Sánchez et al, 2014). However, the amount of activated charcoal tested in our experiment may not have reached the threshold above which the C and N cycling is significantly affected.…”
Section: Discussionmentioning
confidence: 99%
“…The low rates were chosen since the availability of unused biomass in farming systems such as in Oman is very limited. Hitherto neglected biomass of date palm branches, date kernels and immature, not marketable dates may provide a resource which could be tested for charcoal/biomass production and/or as tannin‐rich compost ingredients in these systems ( Sait et al, 2012; Martín‐Sánchez et al, 2014). However, the amount of activated charcoal tested in our experiment may not have reached the threshold above which the C and N cycling is significantly affected.…”
Section: Discussionmentioning
confidence: 99%
“…Many of biologically active constituents of medicinal, commercial and poisonous plants are classified as secondary metabolites. Date fruit is rich in phytochemicals such as carotenoids, polyphenols (e.g., phenolic acids, isoflavons, lignans, and flavonoids), tannins, and sterols (Martín-Sánchez et al, 2014). The concentration and composition of these constituents are widely varied depending on several parameters, including date variety, stage of fruit picking, storage, postharvest processing, the geographical origin of the dates and soil conditions (Al-Laith, 2009; Amorós et al, 2009; Al-Turki et al, 2010).…”
Section: Phytochemicals In Date Palm Fruitsmentioning
confidence: 99%
“…They also reported destruction of total carotenoids after sun drying of date fruit ranged between 4 and 30% (Al-Farsi et al, 2005a). Dried date fruit is a moderate source of carotenoid (0.97 mg/100 g) compared to other dried fruits, e.g., figs and apricot: 0.032 mg/100 g and: 2.20 mg/100 g respectively (Martín-Sánchez et al, 2014). …”
Section: Phytochemicals In Date Palm Fruitsmentioning
confidence: 99%
“…Wide range of minerals, vitamins, and vital rich phytochemical constituents profile makes dates an effective candidate for diseases such as cancer, diabetes, and cardiovascular diseases [15]. Date fruit is reported to contain carotenoids, polyphenols, tannins, and sterols [16]. Arguably, date fruit contains the highest concentration of polyphenols among the dry fruits, predominantly due to greater sunlight exposure [17].…”
Section: Introductionmentioning
confidence: 99%