Physiological potential of soybean seeds treated and stored under uncontrolled conditions

Abstract

The aim of this study was to evaluate the isolated effect and the combination of products in the chemical treatment on the physiological potential of soybean seeds with different vigor levels, after different storage periods. The study was divided into four experiments, with different storage periods: 0, 45, 90 and 135 days, all with a completely randomized design, with four replicates. The treatments were arranged in a 12 x 2 (A x B) factorial scheme, in which factor A consisted of the application of seed treatment and factor B consisted of initial vigor levels. The physiological potential of the seeds was determined by means of the following evaluations: first germination count, seed germination, seedling emergence in the sand substrate, accelerated aging with NaCl-saturated solution, vigor index and average seedling length (Vigor-S®). Storage of seeds under uncontrolled conditions causes greater deterioration, and this process can be intensified by previous chemical treatment of the seeds. Among the products studied, the use of drying powder alone was the treatment that caused the greatest losses in the different situations studied. To ensure the maintenance of the physiological potential of soybean seeds, treatment should be carried out as close as possible to sowing.