1978
DOI: 10.1021/bi00610a003
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Physicochemical characterization and molecular organization of the collagen A and B chains

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Cited by 332 publications
(138 citation statements)
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“…In contrast, A and B collagens isolated from placental membranes and thought to be basal lamina in origin had a low 3-hydroxyproline content (35,36).…”
Section: Discussionmentioning
confidence: 95%
“…In contrast, A and B collagens isolated from placental membranes and thought to be basal lamina in origin had a low 3-hydroxyproline content (35,36).…”
Section: Discussionmentioning
confidence: 95%
“…Precipitated collagen was recovered by centrifugation, dialysed against 0.1 M acetic acid and freezedried. [N&l] in the supernatant was increased serially to 1,2 M and 2.0 M, the precipitates being recovered at each step [1,2,7]. Similar fractions were prepared from cortical bone (ground in liquid NZ and decalcified by 0.5 M EDTA), articular cartilage and fetal calf dermis.…”
Section: Extraction Of Collagenmentioning
confidence: 99%
“…With hyaline cartilage under these conditions, 96% of the type II collagen precipitates at 0.7 M NaCl [2,7]. The identity of the al(V) chain was confirmed by its CNBr-peptide profile ( fig.2) and its amino acid composition (table 1) determined on the electrophoretic band excised from the gel.…”
mentioning
confidence: 99%
“…On the other hand, it was concluded [3] that basement membranes were composed of many different collagenous peptides. More recently analysis of pepsin digests of placental membrane revealed, in addition to types I and III colIagens, a new basement membrane-like collagen [4- [9] in a 2: 1 ratio. Antibodies raised against this collagen confirmed its identity as a basement membrane-associated collagen by immunofluorescent localization, the attached trophoblasts being clearly visible along the intensely stained membrane of the placental villi [ lo] .…”
Section: Introductionmentioning
confidence: 99%