Abstract:The negative effects of phosphate (Pi) and/or nitrate (NO3−) fertilizers on the environment have raised an urgent need to develop crop varieties with higher Pi and/or nitrogen use efficiencies for cultivation in low‐fertility soils. Achieving this goal depends upon research that focuses on the identification of genes involved in plant responses to Pi and/or NO3− starvation. Although plant responses to individual deficiency in either Pi (–Pi/+NO3−) or NO3− (+Pi/–NO3−) have been separately studied, our understan… Show more
“…One possible interpretation of the decline in glucose‐6‐phosphate in both organs is the rapid isomerization of glucose‐6‐phosphate to fructose‐6‐phosphate, especially in the roots of chickpea plants, through glycolysis in response to Pi deficiency. This finding is supported by our previous suggestion (Nasr Esfahani et al., 2021) that under Pi deficiency, glycolysis continues through the induction of the SS/UDP‐glucose pyrophosphorylase pathway and the glycolytic pathway using phosphoenolpyruvate carboxylase/malate dehydrogenase/NAD‐malic enzyme, and thus bypassing the reaction catalyzed by pyruvate kinase despite low adenylate and Pi concentrations in both organs (Figure 7).…”
Section: Discussionsupporting
confidence: 88%
“…SK1 and ADT1 ) were downregulated in roots under NO 3 − starvation and/or double nutrient deficiency (Figure 6), whereas the levels of methionine, proline and the aromatic AAs tryptophan, tyrosine and phenylalanine were not declined in the roots by the same nutrient stress treatments (Figures 4 and S8; Table S1). Furthermore, in the roots and leaves of chickpea plants grown under NO 3 − starvation and double nutrient deficiency, increased activities of NAD‐GDH (Figure 5b) in parallel with reduced levels of glutamate (Figures 4 and S8; Table S1) and decreased activities of NADH‐glutamate synthase (GOGAT; Nasr Esfahani et al., 2021) could likely reflect the possibility that N assimilation through NADH‐GOGAT was substituted by deamination of glutamate to NH 4 + and α‐ketoglutarate by NAD‐GDH (Krapp et al., 2011). A similar shift in primary N assimilation in response to changes in N availability has been described in barley ( Hordeum vulgare ; Fataftah et al., 2018).…”
Section: Discussionmentioning
confidence: 99%
“…Results of this study, however, indicated that while the levels of fructose‐6‐phosphate, glucose, fructose and sucrose remained unchanged in the leaves under Pi deficiency, their levels increased in roots under the same conditions (Figures 4 and S8; Table S1). These findings, as well as a greater activity of sucrose synthase (SS) in the roots than in leaves under low‐Pi conditions (Nasr Esfahani et al., 2021), could reflect enhanced activities of glycolysis and the TCA cycle in the roots, relative to the leaves, of chickpea plants under Pi‐deficient conditions. This is plausible because high activities of glycolysis and TCA cycle in the roots are essential in Pi‐efficient plants under Pi‐deficient conditions to enable the sustained production and secretion of OAs from roots into the rhizosphere (Plaxton & Tran, 2011).…”
Section: Discussionmentioning
confidence: 99%
“…This is plausible because high activities of glycolysis and TCA cycle in the roots are essential in Pi‐efficient plants under Pi‐deficient conditions to enable the sustained production and secretion of OAs from roots into the rhizosphere (Plaxton & Tran, 2011). Greater activity of SS in the roots than in the leaves of chickpea plants under low‐Pi conditions (Nasr Esfahani et al., 2021) could increase sucrose transport from the shoots to roots, and therefore stimulate Pi‐transporters for improving Pi uptake (Hammond & White, 2008; Lemoine et al., 2013). Therefore, according to these findings, chickpea could be suggested as a Pi‐efficient plant in terms of metabolic adaptation to Pi deficiency.…”
Nitrate (NO 3
À) and phosphate (Pi) deficiencies are the major constraints for chickpea productivity, significantly impacting global food security. However, excessive fertilization is expensive and can also lead to environmental pollution. Therefore, there is an urgent need to develop chickpea cultivars that are able to grow on soils deficient in both NO 3 À and Pi. This study focused on the identification of key NO 3 À and/or Pi starvation-responsive metabolic pathways in the leaves and roots of chickpea grown under single and double nutrient deficiencies of NO 3 À and Pi, in comparison with nutrient-sufficient conditions. A global metabolite analysis revealed organ-specific differences in the metabolic adaptation to nutrient deficiencies. Moreover, we found stronger adaptive responses in the roots and leaves to any single than combined nutrient-deficient stresses. For example, chickpea enhanced the allocation of carbon among nitrogen-rich amino acids (AAs) and increased the production of organic acids in roots under NO 3 À deficiency, whereas this adaptive response was not found under double nutrient deficiency. Nitrogen remobilization through the transport of AAs from leaves to roots was greater under NO 3 À deficiency than double nutrient deficiency conditions. Glucose-6-phosphate and fructose-6-phosphate accumulated in the roots under single nutrient deficiencies, but not under double nutrient deficiency, and higher glycolytic pathway activities were observed in both roots and leaves under single nutrient deficiency than double nutrient deficiency. Hence, the simultaneous deficiency generated a unique profile of metabolic changes that could not be simply described as the result of the combined deficiencies of the two nutrients.
“…One possible interpretation of the decline in glucose‐6‐phosphate in both organs is the rapid isomerization of glucose‐6‐phosphate to fructose‐6‐phosphate, especially in the roots of chickpea plants, through glycolysis in response to Pi deficiency. This finding is supported by our previous suggestion (Nasr Esfahani et al., 2021) that under Pi deficiency, glycolysis continues through the induction of the SS/UDP‐glucose pyrophosphorylase pathway and the glycolytic pathway using phosphoenolpyruvate carboxylase/malate dehydrogenase/NAD‐malic enzyme, and thus bypassing the reaction catalyzed by pyruvate kinase despite low adenylate and Pi concentrations in both organs (Figure 7).…”
Section: Discussionsupporting
confidence: 88%
“…SK1 and ADT1 ) were downregulated in roots under NO 3 − starvation and/or double nutrient deficiency (Figure 6), whereas the levels of methionine, proline and the aromatic AAs tryptophan, tyrosine and phenylalanine were not declined in the roots by the same nutrient stress treatments (Figures 4 and S8; Table S1). Furthermore, in the roots and leaves of chickpea plants grown under NO 3 − starvation and double nutrient deficiency, increased activities of NAD‐GDH (Figure 5b) in parallel with reduced levels of glutamate (Figures 4 and S8; Table S1) and decreased activities of NADH‐glutamate synthase (GOGAT; Nasr Esfahani et al., 2021) could likely reflect the possibility that N assimilation through NADH‐GOGAT was substituted by deamination of glutamate to NH 4 + and α‐ketoglutarate by NAD‐GDH (Krapp et al., 2011). A similar shift in primary N assimilation in response to changes in N availability has been described in barley ( Hordeum vulgare ; Fataftah et al., 2018).…”
Section: Discussionmentioning
confidence: 99%
“…Results of this study, however, indicated that while the levels of fructose‐6‐phosphate, glucose, fructose and sucrose remained unchanged in the leaves under Pi deficiency, their levels increased in roots under the same conditions (Figures 4 and S8; Table S1). These findings, as well as a greater activity of sucrose synthase (SS) in the roots than in leaves under low‐Pi conditions (Nasr Esfahani et al., 2021), could reflect enhanced activities of glycolysis and the TCA cycle in the roots, relative to the leaves, of chickpea plants under Pi‐deficient conditions. This is plausible because high activities of glycolysis and TCA cycle in the roots are essential in Pi‐efficient plants under Pi‐deficient conditions to enable the sustained production and secretion of OAs from roots into the rhizosphere (Plaxton & Tran, 2011).…”
Section: Discussionmentioning
confidence: 99%
“…This is plausible because high activities of glycolysis and TCA cycle in the roots are essential in Pi‐efficient plants under Pi‐deficient conditions to enable the sustained production and secretion of OAs from roots into the rhizosphere (Plaxton & Tran, 2011). Greater activity of SS in the roots than in the leaves of chickpea plants under low‐Pi conditions (Nasr Esfahani et al., 2021) could increase sucrose transport from the shoots to roots, and therefore stimulate Pi‐transporters for improving Pi uptake (Hammond & White, 2008; Lemoine et al., 2013). Therefore, according to these findings, chickpea could be suggested as a Pi‐efficient plant in terms of metabolic adaptation to Pi deficiency.…”
Nitrate (NO 3
À) and phosphate (Pi) deficiencies are the major constraints for chickpea productivity, significantly impacting global food security. However, excessive fertilization is expensive and can also lead to environmental pollution. Therefore, there is an urgent need to develop chickpea cultivars that are able to grow on soils deficient in both NO 3 À and Pi. This study focused on the identification of key NO 3 À and/or Pi starvation-responsive metabolic pathways in the leaves and roots of chickpea grown under single and double nutrient deficiencies of NO 3 À and Pi, in comparison with nutrient-sufficient conditions. A global metabolite analysis revealed organ-specific differences in the metabolic adaptation to nutrient deficiencies. Moreover, we found stronger adaptive responses in the roots and leaves to any single than combined nutrient-deficient stresses. For example, chickpea enhanced the allocation of carbon among nitrogen-rich amino acids (AAs) and increased the production of organic acids in roots under NO 3 À deficiency, whereas this adaptive response was not found under double nutrient deficiency. Nitrogen remobilization through the transport of AAs from leaves to roots was greater under NO 3 À deficiency than double nutrient deficiency conditions. Glucose-6-phosphate and fructose-6-phosphate accumulated in the roots under single nutrient deficiencies, but not under double nutrient deficiency, and higher glycolytic pathway activities were observed in both roots and leaves under single nutrient deficiency than double nutrient deficiency. Hence, the simultaneous deficiency generated a unique profile of metabolic changes that could not be simply described as the result of the combined deficiencies of the two nutrients.
“…Previous studies demonstrated that plants increased tissue C partitioning from non-structural carbohydrates (NSCs; e.g., soluble sugar and starch) toward secondary metabolites (SMs), such as flavonoids, under P limitation ( Sampedro et al, 2011 ; Liu et al, 2016 ; Shinde et al, 2018 ; Mo et al, 2019 ). Rather than consuming P, secondary metabolism can recycle P from phosphate esters and produce reducing equivalents to scavenge free radicals that are induced by P deficiency ( Malhotra et al, 2018 ; Nasr Esfahani et al, 2021 ). However, according to the growth-differentiation balance hypothesis (GDBH) ( Herms and Mattson, 1992 ), trade-offs of C allocation and partitioning between growth and secondary metabolism exist.…”
Phosphorus (P) is one of the macronutrients limiting plant growth. Plants regulate carbon (C) allocation and partitioning to cope with P deficiency, while such strategy could potentially be influenced by plant growth stage and arbuscular mycorrhizal (AM) symbiosis. In a greenhouse pot experiment using licorice (Glycyrrhiza uralensis) as the host plant, we investigated C allocation belowground and partitioning in roots of P-limited plants in comparison with P-sufficient plants under different mycorrhization status in two plant growth stages. The experimental results indicated that increased C allocation belowground by P limitation was observed only in non-AM plants in the early growth stage. Although root C partitioning to secondary metabolites (SMs) in the non-AM plants was increased by P limitation as expected, trade-off patterns were different between the two growth stages, with C partitioning to SMs at the expense of non-structural carbohydrates (NSCs) in the early growth stage but at the expense of root growth in the late growth stage. These changes, however, largely disappeared because of AM symbiosis, where more root C was partitioned to root growth and AM fungus without any changes in C allocation belowground and partitioning to SMs under P limitations. The results highlighted that besides assisting with plant P acquisition, AM symbiosis may alter plant C allocation and partitioning to improve plant tolerance to P deficiency.
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