“…Development of harvestable vegetative parts (stage 4) was omitted because in quinoa usually only fruits are harvested. Similar examples can be found in the BBCH scales of C. sativa (Martinelli & Galasso, ), G. hirsutum (Munger et al ., ), Theobroma sp. (Niemenak et al ., ), Olea europaea (Sanz‐Cortés et al ., ), Diospyros kaki (García‐Carbonell et al ., ), Vitis vinifera (Lorenz et al ., ), Annona cherimola (Cautín & Agustí, ), Actinidia deliciosa (Salinero et al ., ), Mangifera indica (Hernández Delgado et al ., ) and Litchi chinensis (Wei et al ., ).…”