2018
DOI: 10.18632/oncotarget.25199
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Pharmacologic activation of peroxisome proliferator-activating receptor-α accelerates hepatic fatty acid oxidation in neonatal pigs

Abstract: Up-regulation of peroxisome proliferator-activating receptor-α (PPARα) and increasing fatty acid oxidation are important for reducing pre-weaning mortality of pigs. We examined the time-dependent regulatory effects of PPARα activation via oral postnatal clofibrate administration (75 mg/(kg-BW·d) for up to 7 days) on mitochondrial and peroxisomal fatty acid oxidation in pigs, a species with limited hepatic fatty acid oxidative capacity due to low ketogenesis. Hepatic oxidation was increased by 44-147% (dependin… Show more

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Cited by 5 publications
(20 citation statements)
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References 53 publications
(58 reference statements)
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“…In that study, the amplified β-oxidation was associated with an induction of gene expression and activity of carnitine palmitoyl-transferase I (CPTI), one of the target genes of PPARα [13]. The increased CPTI activity was accompanied by a rapid reduction in the sensitivity of CPTI and an increase in the gene expression of malonyl-CoA decarboxylase (MCD) in the liver of swine [15], suggesting that malonyl-CoA is involved in the regulation of fatty acid catabolism induced by clofibrate. Unlike in the liver, however, the effects of clofibrate on MCD was not detected in the kidneys in this study.…”
Section: Discussionmentioning
confidence: 99%
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“…In that study, the amplified β-oxidation was associated with an induction of gene expression and activity of carnitine palmitoyl-transferase I (CPTI), one of the target genes of PPARα [13]. The increased CPTI activity was accompanied by a rapid reduction in the sensitivity of CPTI and an increase in the gene expression of malonyl-CoA decarboxylase (MCD) in the liver of swine [15], suggesting that malonyl-CoA is involved in the regulation of fatty acid catabolism induced by clofibrate. Unlike in the liver, however, the effects of clofibrate on MCD was not detected in the kidneys in this study.…”
Section: Discussionmentioning
confidence: 99%
“…The CAC intermediate, succinate, was used as a direct anaplerotic carbon source and also due to its role in inhibition of ketogenesis by inactivation of mHMGCS via succinyl-CoA [17]. Although the activity of mHMGCS could not be improved by induction of the gene expression via activation of PPARα [15], we expected that ketone bodies might be produced via the AACD pathway when fatty acid β-oxidation is increased. Indeed, feeding diets containing MCFA increased β-hydroxybutyrate concentration as compared to succinate in kidney tissues, suggesting that the renal ketogenic pathways could be modified by diet.…”
Section: Discussionmentioning
confidence: 99%
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