2010
DOI: 10.1007/s10534-010-9304-6
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Periodontitis, periodontopathic bacteria and lactoferrin

Abstract: Lactoferrin (LF) is a component of saliva and is suspected to be a defense factor against oral pathogens including Streptococcus mutans and Candida albicans. Periodontitis is a very common oral disease caused by periodontopathic bacteria. Antimicrobial activities and other biological effects of LF against representative periodontopathic bacteria, Aggregatibacter actinomycetemcomitans, Porphyromonas gingivalis, and Prevotella intermedia, have been widely studied. Association of polymorphisms in LF with incidenc… Show more

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Cited by 47 publications
(45 citation statements)
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“…Periodontal diseases are associated with inflammation in tissue surrounding the tooth, due to the accumulation of subgingival plaque formed mainly by Gram-negative bacteria (Wakabayashi et al, 2010;. A new method of treating periodontal disease uses bovine LF (1) inhibiting the inflammatory process by binding free iron ions, (2) binding to the surface of the bacteria (Berlutti et al, 2010;Wakabayashi et al, 2010;Latorre, Berlutti, Valenti, Gessani, Puddu, 2012), and (3) inhibiting the growth of biofilm (Chen, Wen, 2011).…”
Section: The Antimicrobial Properties Of Lactoferrinmentioning
confidence: 99%
See 1 more Smart Citation
“…Periodontal diseases are associated with inflammation in tissue surrounding the tooth, due to the accumulation of subgingival plaque formed mainly by Gram-negative bacteria (Wakabayashi et al, 2010;. A new method of treating periodontal disease uses bovine LF (1) inhibiting the inflammatory process by binding free iron ions, (2) binding to the surface of the bacteria (Berlutti et al, 2010;Wakabayashi et al, 2010;Latorre, Berlutti, Valenti, Gessani, Puddu, 2012), and (3) inhibiting the growth of biofilm (Chen, Wen, 2011).…”
Section: The Antimicrobial Properties Of Lactoferrinmentioning
confidence: 99%
“…A new method of treating periodontal disease uses bovine LF (1) inhibiting the inflammatory process by binding free iron ions, (2) binding to the surface of the bacteria (Berlutti et al, 2010;Wakabayashi et al, 2010;Latorre, Berlutti, Valenti, Gessani, Puddu, 2012), and (3) inhibiting the growth of biofilm (Chen, Wen, 2011).…”
Section: The Antimicrobial Properties Of Lactoferrinmentioning
confidence: 99%
“…Similarly, continuously acute inflammation in periodontal pockets and chronic inflammation in junctional epithelium and periodontal membranes are observed in patients with periodontitis. The gram-negative bacteroides such as Porphyromonas gingivalis, Tannerella forsythia and Aggregatibacter actinomycetemcomitans have long been studied as a potential cause of periodontitis [54,55]. Bacteroides are commonly found not only in periodontal pockets but also in the junctional epithelium where they directly digest fibroblasts of the junctional epithelium and the periodontal membranes by an enzymatic function of collagenases.…”
Section: The C5ar In Periodontitismentioning
confidence: 99%
“…Meanwhile, phosphomycin is able to destroy the bacterial cell surface proteins and also prevents the interaction between bacterial cell fimbriae proteins and extra cellular cell matrix proteins. 32 The advantage of phosphomycin is that it disrupts cytoplasmic activity in peptidoglycan biosynthesis as well as inhibits the synthesis of the MurA enzyme that attaches to host cells. 33 Therefore, phosphomycin may act as a potent anti-biofilm to the micro plate since they are …”
mentioning
confidence: 99%