2020
DOI: 10.1017/s0014479720000307
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Performance, radiation capture and use by maize–mungbean–common bean sequential intercropping under different leaf removal and row orientation schemes

Abstract: Food security under smallholder farming can be improved through innovative intensification of cropping systems. Maize (Zea mays L.) – mungbean (Vigna radiata (L.) Wilczek) – common bean (Phaseolus vulgaris L.) sequential intercropping was studied to evaluate the patterns of radiation capture and radiation use efficiency and to determine the effects of leaf removal and row orientation on performance and intercropping efficiency. Sequential intercropping captured 1039 MJ m−2 photosynthetically active radiation (… Show more

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Cited by 4 publications
(2 citation statements)
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“…Two or more crop species cultivated simultaneously in the same field are called intercropping (Wu et al, 2021), and it is an environmentally friendly and sustainable agricultural production system, and widely used throughout the world because of high efficiency in use of resource (water, light, and nutrients) (Raza et al, 2021); (Worku, 2020; Xu et al, 2020), yield improvement, and yield stability (Li et al, 2020). Relay intercropping is the cultivation of different crop species with partial overlap in growing period.…”
Section: Introductionmentioning
confidence: 99%
“…Two or more crop species cultivated simultaneously in the same field are called intercropping (Wu et al, 2021), and it is an environmentally friendly and sustainable agricultural production system, and widely used throughout the world because of high efficiency in use of resource (water, light, and nutrients) (Raza et al, 2021); (Worku, 2020; Xu et al, 2020), yield improvement, and yield stability (Li et al, 2020). Relay intercropping is the cultivation of different crop species with partial overlap in growing period.…”
Section: Introductionmentioning
confidence: 99%
“…Maize showed the strongest competitive ability compared with common bean in all the intercropping systems. This might be due to its high capacity for intercepting photosynthetically active radiation with relatively higher growth rate, height advantage, and more extensive root system compared with the associated legume (Liu et al., 2012; Worku, 2020). Intercropping effects on the CR of common bean was found to be highly variable with sites.…”
Section: Discussionmentioning
confidence: 99%