Abstract:One hundred and fifty day-old Hubbard broiler chicks were used to investigate the effect of including low canola meal (Brassica campestris cv. Pactol) into broiler diets on their performance, internal organs relative weights and histology of liver and thyroid gland and economical efficiency throughout different growth stages. Birds were fed three periodical diets; starter, grower and finisher, based on corn-soybean meal. Canola meal (CM) was included into diets with levels of 0 (control), 10%, 12.5%, 15%, and … Show more
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