Pengembangan Kawasan Konservasi Untuk Mendukung Pengelolaan Perikanan yang Berkelanjutan di Indonesia

Rusandi, Andi; Hakim, Amehr; Wiryawan, Budy; Sarmintohadi,; Yulianto, Irfan

doi:10.29244/jmf.v12i2.37047

Cited by 8 publications

(8 citation statements)

References 12 publications

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“…Pengelolaan TWP Gili Matra merupakan kewenangan dan tugas dari Balai Kawasan Konservasi Perairan Nasional (BKKPN) Kupang (Sulaeman et al, 2022). Sebagai kawasan konservasi perairan, salah satu komponen dalam pengelolaannya adalah pemberdayaan masyarakat (Rusandi et al, 2021). Pada pemberdayaan masyarakat tersebut, pengelola kawasan konservasi perairan harus melakukan pendampingan kepada kelompok masyarakat yang telah terdaftar.…”

Section: Bahan Baku Ikan Edukasi Kelompok Masyarakat Rencana Bisnisunclassified

Penerapan Kapasitas Produksi Optimal Untuk Penguatan Usaha Pengolahan Abon Ikan Dan Bakso Ikan Di Dusun Gili Air, Desa Gili Indah, Kabupaten Lombok Utara

Gigentika

Hilyana

Waspodo

et al. 2023

JAI

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There are two fish processing and marketer groups in Gili Air Subvillage - Gili Indah Village. That group was formed in August 2021. Looking at the time they were created, the fish processing and marketer groups need assistance in carrying out fish processing production activities. The need for aid to the fish processing and marketer group is determining the optimal production capacity to plan processed fish production targets so that the fish processing business carried out provides maximum benefits. Assistance activities for fish processing and marketing groups in Gili Air Subvillage are carried out through educational and practical methods. Educational activities regarding setting targets for processed fish production capacity are carried out using active participatory action program methods in the field. Meanwhile, practical activities are carried out by gathering information based on participants' experiences. Based on the practice, it can be seen that the optimal production capacity carried out by the Putri Bahari group in processing fish floss is 1,200 kg per year. Meanwhile, the optimal production capacity carried out by the Lanter Gili group in processing fish balls is 920 kg per year. The results of the activities that have been carried out show that the fish processing and marketing groups in Gili Air Subvillage are willing to take advantage of the knowledge and information that has been provided in carrying out fish processing activities. This is based on the fact that the group needs to know the processing production capacity that will be produced in order to develop an appropriate strategy to generate optimal profits, there is a strategy in designing fish raw materials that need to be provided, the amount of packaging, and the division of work time.

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Section: Bahan Baku Ikan Edukasi Kelompok Masyarakat Rencana Bisnisunclassified

Penerapan Kapasitas Produksi Optimal Untuk Penguatan Usaha Pengolahan Abon Ikan Dan Bakso Ikan Di Dusun Gili Air, Desa Gili Indah, Kabupaten Lombok Utara

Gigentika

Hilyana

Waspodo

et al. 2023

JAI

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“…Upaya pengawasan pada kawasan konservasi diharapkan dapat membatasi effort penangkapan, utamanya jenis alat tangkap yang beroprasi. Sehingga tingkat eksploitasi dapat diatur (Rusandi et al, 2021).…”

Section: Alat Tangkap Ikan Dan Hasilunclassified

Implementation of Smart Patrol in the Management of the Lipan and Rakit Island Marine Protected Areas

Rhismanda¹,

Saputra²,

Muis³

et al. 2023

JBT

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Smart Patrol application-based surveillance and monitoring activities are a form of patrol to communities that utilize conservation areas. This activity aims to determine the pattern of utilization and the level of community compliance with zoning in the Marine Conservation area of Lipan Island and Rakit Island. This research was carried out in January-December 2021 with a total patrol of 25 times / year, involving 3 Supervisory community groups (POKMASWAS): Kuda Laut, Karya Abadi and Lestari Bahari. The results of this study showed that there were 50 utilization points by 121 people from various villages: Labuhan Sangoro, Teluk Santong, Labuhan Aji, Labuhan Jambu, and Labuhan Kuris. In general, the fishing gear used is dominated by Gill Nets (28%) and Arrows (20%) with the composition of the catch being Reef fish (57%) and Small Pelagic fish (31%). Meanwhile, based on the level of fishermen's compliance in each zoning in the core zone, including the good category (76%), the utilization zone (97%) and the rehabilitation zone (98%) are in the excellent category

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“…On the other hand, Law 27/2007 emphasizes the protection of biodiversity and focuses its area under 12 nautical miles. In addition to fisheries, Law 32/2014 focuses on indicators of sovereignty such as the development of conservation areas in national border areas [31][32][33][34].…”

Section: Indonesia's Goals and Commitmentmentioning

confidence: 99%

Conserving 30% of the Ocean: Indonesia’s Commitment and Effort towards the Global Urge

Maskun

Assidiq

Bachril

et al. 2023

IOP Conf. Ser.: Earth Environ. Sci.

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As a home to the largest continuous ecosystem, our ocean faces a serious threat under the changing climate. Concerns regarding the effectiveness of existing ocean governance have been raised, highlighting the need for timely mitigation and adaptation measures. Improving efforts for ocean protection is now seen as vital to maintaining the ecosystems and to reversing threats from climate crisis, this has resulted in a global pledge: conserving 30% of the ocean. The conservation call has been made to all states especially those in most vulnerable circumstances, including Indonesia. This study is devoted to assess Indonesia’s commitment in protecting the ocean especially on how the laws and regulations as well as public policy within its national legal framework has so far made responses to emerging threats. By applying a normative-empirical research method, this study reveals a need for more ambitious ocean-conservation legal standards. As international community moving towards nature-pact goal to conserve 30% of the ocean, Indonesia needs to put some serious effort to keep up with the global urge, one of which is by formulating appropriate policy and putting it into practice.

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Pengembangan Kawasan Konservasi Untuk Mendukung Pengelolaan Perikanan yang Berkelanjutan di Indonesia

Cited by 8 publications

References 12 publications

Penerapan Kapasitas Produksi Optimal Untuk Penguatan Usaha Pengolahan Abon Ikan Dan Bakso Ikan Di Dusun Gili Air, Desa Gili Indah, Kabupaten Lombok Utara

Penerapan Kapasitas Produksi Optimal Untuk Penguatan Usaha Pengolahan Abon Ikan Dan Bakso Ikan Di Dusun Gili Air, Desa Gili Indah, Kabupaten Lombok Utara

Implementation of Smart Patrol in the Management of the Lipan and Rakit Island Marine Protected Areas

Conserving 30% of the Ocean: Indonesia’s Commitment and Effort towards the Global Urge

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