“…Numerous neoplastic diseases of fishes have been shown to be caused by transmissible agents and are frequently associated with viruses (Anders & Yoshimizu, 1994; Coffee, Casey, & Bowser, 2013; Getchell, Casey, & Bowser, 1998; Schmale, 1995; Schmale, Gibbs, & Campbell, 2002). The origins of these neoplasms are usually skin epithelium, lymphoid or soft tissue (e.g., sarcomas), but to date no gastrointestinal cancers in fishes have been linked to viruses (Bowser & Casey, 1993; Getchell et al, 1998).…”