1995
DOI: 10.1007/bf00007853
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Particulate lipid class composition of three marine phytoplankters Chaetoceros gracilis, Isochrysis galbana (Tahiti) and Dunaliella tertiolecta grown in batch culture

Abstract: The green algae D. tertiolecta, the flagellate I. galbana and the diatom C. gracilis were grown in batch cultures. The organisms were analysed for lipid class composition at the logarithmic and stationary growth phases using the Chromarod-Iatroscan thin layer chromatography with flame ionization detection (TLC-FID) system.There were major differences in lipid class production among the organisms investigated, but few differences in lipid class distribution between log phase and stationary phase cultures of D. … Show more

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Cited by 63 publications
(35 citation statements)
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“…Afify et al (2010) found a similar value, 9.2% dw of lipid for the filamentous cyanobacterium Spirulina platensis. There are many reports in the literature of eukaryotic microalgae that responded to nitrogen starvation with expressive increases in lipid production (Lombardi & Wangersky, 1995;Guevara et al, 2005;Chen et al, 2011;Karatay & Dönmez, 2011), contrasting with our study.…”
Section: Gross Chemical Compositioncontrasting
confidence: 99%
“…Afify et al (2010) found a similar value, 9.2% dw of lipid for the filamentous cyanobacterium Spirulina platensis. There are many reports in the literature of eukaryotic microalgae that responded to nitrogen starvation with expressive increases in lipid production (Lombardi & Wangersky, 1995;Guevara et al, 2005;Chen et al, 2011;Karatay & Dönmez, 2011), contrasting with our study.…”
Section: Gross Chemical Compositioncontrasting
confidence: 99%
“…Probably, this state represents an`optimum' for P. tricornutum cells as suggested by the fact that biomass productivity reached a maximum at this dilution rate; the biomass productivity decreased when culture was moved in either direction from this optimum point (data not shown). A reduction in polar lipids and an increase in TAG are usually associated with culture ageing (A Â lvarez Cobelas, 1989;Hodgson et al, 1991;Dunstan et al, 1993;Lombardi and Wangersky, 1995;Brown et al, 1996), however, the speci®c response may be dierent in dierent microalgae (Lombardi and Wangersky, 1995), or the response may depend on the steady state reached as shown in this work. When dilution rate increases (i.e.…”
Section: Lipid Class Compositionmentioning
confidence: 74%
“…Increase in lipid content is usually associated with culture ageing (i.e., stationary phase) Siron et al, 1989;Hodgson et al, 1991;Ahlgren et al, 1992;Dunstan et al, 1993;Lombardi and Wangersky, 1995;Bell and Pond, 1996;Lo pez Alonso et al, 1998). On the other hand, nitrogen stress (Pohl and Zurheide, 1979;Shifrin and Chisholm, 1980;Parrish and Wangersky, 1987;A  lvarez Cobelas, 1989), and nutrient limitations in general (Reitan et al, 1994) have also been positively associated with increase in lipid abundance, although the response was species-speci®c (Shifrin and Chisholm, 1980;Lombardi and Wangersky, 1995). Moreover, ageing eects may be indistinguishable from nutrient limitation eects because ageing generally involves depletion of some nutrient (A  lvarez Cobelas, 1989) at least in batch culture which was the usual culture system in most earlier works.…”
Section: Introductionmentioning
confidence: 99%
“…This is important for aquaculture when polar lipids contribute to the production of PUFAs through esterification in the polar lipids (Meireles et al 2003); PUFAs are known as effective growth promoters in aquaculture (Ferreira et al 2009, Hill et al 2011. AMPL is a polar lipid class that may contain 35-50% chlorophyll (Parrish and Wangersky 1987, Lombardi and Wangersky 1991, 1995, Illija et al 2009). This in fact explains the significant correlation of chlorophyll a with the AMPL lipid class.…”
Section: Resultsmentioning
confidence: 99%