1999
DOI: 10.1007/978-1-4612-1528-8_2
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Organochlorine Residues and Elemental Contaminants in U.S. Freshwater Fish, 1976-1986: National Contaminant Biomonitoring Program

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Cited by 70 publications
(92 citation statements)
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“…Concentrations of most organochlorine chemical residues were relatively low (<10 ng/g) in our whole-fish samples, which is consistent with the findings of other YRB studies (Schmitt et al 1999;Snyder-Conn 1992). Concentrations of aldrin, pentachlorobenzene, b-HCH, d-HCH, endosulfan I, endosulfan II, endosulfan sulfate, and methoxychlor, which have not been measured previously in the YRB, were also low (<4 ng/g) in YRB fish.…”
Section: Discussionsupporting
confidence: 92%
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“…Concentrations of most organochlorine chemical residues were relatively low (<10 ng/g) in our whole-fish samples, which is consistent with the findings of other YRB studies (Schmitt et al 1999;Snyder-Conn 1992). Concentrations of aldrin, pentachlorobenzene, b-HCH, d-HCH, endosulfan I, endosulfan II, endosulfan sulfate, and methoxychlor, which have not been measured previously in the YRB, were also low (<4 ng/g) in YRB fish.…”
Section: Discussionsupporting
confidence: 92%
“…Concentrations of p,p¢-DDT, p,p¢-DDE, and p,p¢-DDD were greatest (>4.0 ng/g) in samples from Station 305 but were lower than historical concentrations (<10-570 ng/g) at this site (Schmitt et al 1999). Concentrations of p,p¢-DDT were greater than the LOD only in female pike (4.7 ng/g) and male sucker (9.1 ng/g) from Station 305 (Table 3).…”
Section: Organochlorine Pesticides Total Pcbs and H4iie-derived Diomentioning
confidence: 70%
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