2000
DOI: 10.1016/s0925-8574(99)00008-7
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Organic accumulation and microbial action in surface coal-mine spoils, Pernik, Bulgaria

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Cited by 104 publications
(58 citation statements)
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“…In the evidence of this, several studies either from mined or un-mined areas showed that the amount of exchangeable cations in the soil can be positively influenced by the tree species composition (Van Breeman et al, 1997; Finzi et al, 1998a;Mohr et al, 2005) or parent materials of the problem sites (Vimmerstedt et al, 1989;Wali 1999). Moreover, this has mainly been attributed to differences in the pH values (Finzi et al, 1998a), leaf chemistry (Filcheva et al, 2000) and decomposability of the plant materials (Mohr et al, 2005). In our study, however, pH was consistent in all plantations with respect to spoil depth even in UPD site; therefore, attribution by pH might be same.…”
Section: Effect Of Chemical Characters On Mine Spoil Ph Ranges Of Mincontrasting
confidence: 59%
“…In the evidence of this, several studies either from mined or un-mined areas showed that the amount of exchangeable cations in the soil can be positively influenced by the tree species composition (Van Breeman et al, 1997; Finzi et al, 1998a;Mohr et al, 2005) or parent materials of the problem sites (Vimmerstedt et al, 1989;Wali 1999). Moreover, this has mainly been attributed to differences in the pH values (Finzi et al, 1998a), leaf chemistry (Filcheva et al, 2000) and decomposability of the plant materials (Mohr et al, 2005). In our study, however, pH was consistent in all plantations with respect to spoil depth even in UPD site; therefore, attribution by pH might be same.…”
Section: Effect Of Chemical Characters On Mine Spoil Ph Ranges Of Mincontrasting
confidence: 59%
“…The restoration of lands affected by surface coal mining is an increasingly important concern in many countries (e.g. Filcheva et al 2000;Bell 2001;Shrestha and Lal 2006;Pietrzykowski and Krzaklewski 2007). Large portions of these areas are reclaimed for forestry (Smith 2002).…”
Section: Introductionmentioning
confidence: 99%
“…The total number of microorganisms in pure OS samples increased from 12.2x10 4 CFU/g (Fig. 1) in an unvegetated sample to 2.45x10 6 and 2.02x10 6 CFU/g in oat-and lettuceseeded OS, respectively (Fig. 3).…”
Section: Effect Of 13k/19k Co-inoculation On Overburden Bacterial Commentioning
confidence: 97%
“…Given that members of the Bacillus genus exhibit PGP activities [24,32], we used 13k/19k to co-inoculate the seeded substrates. The co-inoculum caused an increase in the total number of microorganisms in 100% OS from 2.45x10 6 to 3.12x10 6 CFU/g (oat) and from 2.02x10 6 to 3.12x10 6 CFU/g (lettuce) (Fig. 3).…”
Section: Effect Of 13k/19k Co-inoculation On Overburden Bacterial Commentioning
confidence: 97%
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