2008
DOI: 10.1016/j.fsi.2008.02.010
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Oral delivery of live yeast Debaryomyces hansenii modulates the main innate immune parameters and the expression of immune-relevant genes in the gilthead seabream (Sparus aurata L.)

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Cited by 112 publications
(58 citation statements)
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“…In previous studies, complement activity was undetected in the skin mucus of seabream [20,50], but it was reported in . At gene level, a c3 up-regulation was found after yeast dietary administration in gilthead specimens [51] whilst bathing of turbot with acid lactic probiotics also up-regulated its transcription in several tissues [52]. Taking this into account, our results at protein level of C3 over-expression in skin mucus of seabream after Pdp11 probiotic diet may indicate beneficial effects in the key component C3 in skin mucosal…”
Section: Effects Of Pdp11 And/or Overcrowding Stress On Immune-relatementioning
confidence: 58%
“…In previous studies, complement activity was undetected in the skin mucus of seabream [20,50], but it was reported in . At gene level, a c3 up-regulation was found after yeast dietary administration in gilthead specimens [51] whilst bathing of turbot with acid lactic probiotics also up-regulated its transcription in several tissues [52]. Taking this into account, our results at protein level of C3 over-expression in skin mucus of seabream after Pdp11 probiotic diet may indicate beneficial effects in the key component C3 in skin mucosal…”
Section: Effects Of Pdp11 And/or Overcrowding Stress On Immune-relatementioning
confidence: 58%
“…The most studied are lactic acid bacteria (LAB) (Lactobacillus, Carnobacterium, Enterococcus, Lactococcus, Micrococcus, Streptococcus, and Weissella) (Balcazar et al, 2008;Balcázar et al, 2007;Hagi & Hoshino, 2009;Pérez-Sánchez et al, 2011;Vazquez et al, 2005;Villamil et al, 2002), Bacillus (Ai et al, 2011;Antony et al, 2011;Balcázar & Rojas-Luna, 2007;Bandyopadhyay & Das Mohapatra, 2009;Ochoa-Solano & Olmos-Soto, 2006;Liu et al, 2009;Nakayama et al, 2009;Newaj-Fyzul et al, 2007;Olmos et al, 2011;Salinas et al, 2005;Sun et al, 2010;Vaseeharan & Ramasamy, 2003), Vibrio (Fjellheim et al, 2007;Thompson et al, 2010), Pseudomonas (Abd El-Rhman et al, 2009;Chythanya, 2002;Das et al, 2006;Preetha et al, 2007;Ström-Bestor, Wiklund, 2011), and Aeromonas (Irianto et al, 2003;Lategan et al, 2006;. Yeasts (Saccharomyces, Debaryomyces) (Abdeltawwab et al, 2008;Reyes-Becerril et al, 2008;Tovar-Ramírez et al, 2010), bacterial spore formers (Hong et al, 2005) and recently Actinobacteria have also generated interest due to their high metabolic potential (Das et al, 2010;You et al, 2007). These probiotics have been used in different aquatic organisms, such as teleost fish (Merrifield et al, 2010;Dimitroglou et al, 2011), prawns (Van Hai et al, 2009, shrimp …”
Section: The Use Of Probiotics As An Alternative To Antibiotics In Aqmentioning
confidence: 99%
“…Other studies showed an increase in immune response with the use of probiotics for different species, such Carnobacterium maltaromaticum B26 and Carnobacterium divergens B33 for rainbow trout [38], Lactobacillus belbrüeckii, Bacillus subtilis and Debaryomyces hansenii for gilthead seabream [39][40][41], B. subtilis and Pseudomonas aeruginosa for Labeo rohita [42,43], Lactococcus lactis for Nile tilapia (Oreochromis niloticus) [44] and B. simplex DR-834 to carp (Cyprinus carpio) [45].…”
Section: Immune Systemmentioning
confidence: 99%