2011
DOI: 10.7841/ksbbj.2011.26.4.311
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Optimal Surface Aeration Rate for Bioethanol Production from the Hydrolysate of Seaweed Sargassum sagamianum Using Pichia stipitis

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Cited by 3 publications
(6 citation statements)
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“…In this section, we investigated the performance of bioethanol production in the repeated-batch fermentor at surface aeration rates ranging from 30 to 100 ml/min in a working volume of 880 ml in a 2.5 l fermentor. A surface aeration rate of 100 ml/min corresponds to an oxygen transfer coefficient of about 0.053 (min -1 ) [17]. This value was remarkably lower than the value obtained when the shaking flask culture was conducted.…”
Section: Practical and Cost-effective Medium For Bioethanol Productiomentioning
confidence: 66%
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“…In this section, we investigated the performance of bioethanol production in the repeated-batch fermentor at surface aeration rates ranging from 30 to 100 ml/min in a working volume of 880 ml in a 2.5 l fermentor. A surface aeration rate of 100 ml/min corresponds to an oxygen transfer coefficient of about 0.053 (min -1 ) [17]. This value was remarkably lower than the value obtained when the shaking flask culture was conducted.…”
Section: Practical and Cost-effective Medium For Bioethanol Productiomentioning
confidence: 66%
“…In our previous study, we investigated the optimal surface aeration rate in the repeated-batch fermentor culture for bioethanol production using the hydrolysate of seaweed S. sagamianum [17]. The optimal surface aeration rates were determined to be between 30 and 100 ml/min in a working volume of 880 ml in a 2.5 l fermentor.…”
Section: Practical and Cost-effective Medium For Bioethanol Productiomentioning
confidence: 99%
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“…The temperature, pH, and agitation speed were maintained at 30 o C, 5.0, and 200 rpm, respectively. The surface aeration protocol used has been described previously [24,26,37].…”
Section: Surface-aerated Fermentor Culturementioning
confidence: 99%