One-pot controlled microwave synthesis of Broadband-light absorbing irregular gold nanoparticles for solar cell application

Joshi, Dhavalkumar N.; Krishnapriya, R.; Korukunda, Tulja B; Ramaswamy, Arun Prasath

doi:10.1016/j.solener.2022.05.042

Cited by 4 publications

(1 citation statement)

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“…Masaharu Tsuji et al obtained Ag, Au, Pt, and AuPd nanoparticles using this method [ 39 ]. The same method was applied for the synthesis of Au or MoO 2 NPs [ 40 , 41 ].…”

Section: Synthesis Of Metallic Nanoparticlesmentioning

confidence: 99%

Metallic and Metal Oxides Nanoparticles for Sensing Food Pathogens—An Overview of Recent Findings and Future Prospects

et al. 2022

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Nowadays, special importance is given to quality control and food safety. Food quality currently creates significant problems for the industry and implicitly for consumers and society. The effects materialize in economic losses, alterations of the quality and organoleptic properties of the commercial products, and, last but not least, they constitute risk factors for the consumer’s health. In this context, the development of analytical systems for the rapid determination of the sanitary quality of food products by detecting possible pathogenic microorganisms (such as Escherichia coli or Salmonella due to the important digestive disorders that they can cause in many consumers) is of major importance. Using efficient and environmentally friendly detection systems for identification of various pathogens that modify food matrices and turn them into food waste faster will also improve agri-food quality throughout the food chain. This paper reviews the use of metal nanoparticles used to obtain bio nanosensors for the purpose mentioned above. Metallic nanoparticles (Au, Ag, etc.) and their oxides can be synthesized by several methods, such as chemical, physical, physico-chemical, and biological, each bringing advantages and disadvantages in their use for developing nanosensors. In the “green chemistry” approach, a particular importance is given to the metal nanoparticles obtained by phytosynthesis. This method can lead to the development of good quality nanoparticles, at the same time being able to use secondary metabolites from vegetal wastes, as such providing a circular economy character. Considering these aspects, the use of phytosynthesized nanoparticles in other biosensing applications is also presented as a glimpse of their potential, which should be further explored.

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“…Masaharu Tsuji et al obtained Ag, Au, Pt, and AuPd nanoparticles using this method [ 39 ]. The same method was applied for the synthesis of Au or MoO 2 NPs [ 40 , 41 ].…”

Section: Synthesis Of Metallic Nanoparticlesmentioning

confidence: 99%

Metallic and Metal Oxides Nanoparticles for Sensing Food Pathogens—An Overview of Recent Findings and Future Prospects

et al. 2022

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Spectrally selective solar absorber and thermal infrared suppression based on hollow cylindrical microstructures

Zhu,

Cheng,

et al. 2023

Optics Communications

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Digital twin simulation for integration of blockchain and internet of things for optimal smart management of PV-based connected microgrids

Gong

2023

Solar Energy

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One-pot controlled microwave synthesis of Broadband-light absorbing irregular gold nanoparticles for solar cell application

Cited by 4 publications

References 39 publications

Metallic and Metal Oxides Nanoparticles for Sensing Food Pathogens—An Overview of Recent Findings and Future Prospects

Metallic and Metal Oxides Nanoparticles for Sensing Food Pathogens—An Overview of Recent Findings and Future Prospects

Spectrally selective solar absorber and thermal infrared suppression based on hollow cylindrical microstructures

Digital twin simulation for integration of blockchain and internet of things for optimal smart management of PV-based connected microgrids

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