2009
DOI: 10.1016/j.econlet.2009.05.003
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On the persistence of job creation in old and new firms

Abstract: Standard-Nutzungsbedingungen:Die Dokumente auf EconStor dürfen zu eigenen wissenschaftlichen Zwecken und zum Privatgebrauch gespeichert und kopiert werden.Sie dürfen die Dokumente nicht für öffentliche oder kommerzielle Zwecke vervielfältigen, öffentlich ausstellen, öffentlich zugänglich machen, vertreiben oder anderweitig nutzen.Sofern die Verfasser die Dokumente unter Open-Content-Lizenzen (insbesondere CC-Lizenzen) zur Verfügung gestellt haben sollten, gelten abweichend von diesen Nutzungsbedingungen die in… Show more

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Cited by 11 publications
(4 citation statements)
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References 15 publications
(10 reference statements)
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“…Because the entrepreneurial activity is considered an essential component to economic growth, the research efforts dedicated to understanding how a person becomes an entrepreneur contributes to encouraging entrepreneurship [48]. However, the debut of any entrepreneurial activity is closely linked to the individuals' readiness and willingness to found and start a new business [119][120][121]. Since individuals' intentions lead to actual behavior only in the presence of feelings of capability [11,45], entrepreneurial intentions and entrepreneurial perceived behavioral control become important in the study of entrepreneurial behavior.…”
Section: Discussionmentioning
confidence: 99%
“…Because the entrepreneurial activity is considered an essential component to economic growth, the research efforts dedicated to understanding how a person becomes an entrepreneur contributes to encouraging entrepreneurship [48]. However, the debut of any entrepreneurial activity is closely linked to the individuals' readiness and willingness to found and start a new business [119][120][121]. Since individuals' intentions lead to actual behavior only in the presence of feelings of capability [11,45], entrepreneurial intentions and entrepreneurial perceived behavioral control become important in the study of entrepreneurial behavior.…”
Section: Discussionmentioning
confidence: 99%
“…Previous studies comparing these two groups of firms (cf. Böheim, Stiglbauer, and Winter-Ebmer, 2008;Brixy, Kohaut, and Schnabel, 2007) treat all establishments appearing for the first time in the data as start-ups, whereas all other units are defined to be "incumbents", which we find rather unsatisfactory, as after one year 9 of existence neither a single firm nor a cohort of entrants has gained any stability in its evolution. In the present paper, we define all firms as incumbents which exist for at least five years.…”
Section: Data: the Establishment History Panelmentioning
confidence: 65%
“…The main finding of that study is that an "individual's employment stability was higher in incumbent than in newly founded firms while their risk of becoming un-employed was lower" (Brixy, Kohaut, and Schnabel, 2008, p. 21). In contrast, Böheim, Stiglbauer, and Winter-Ebmer (2008) find-on the basis of employer-employee data from Austrian workers and firms-that new jobs in new firms last considerably longer than new jobs in incumbent firms.…”
Section: Background and Objectivesmentioning
confidence: 82%
“…Although entrepreneurs are increasingly recognized to be an important element of not only hospitality industry, but also modern economies, understandings of how the propensity and trend of entrepreneurship looks like and how other macroscopic factors affect entrepreneurial activities globally (Böheim, Stiglbauer, & Winter-Ebmer, 2009;Cope, Jack, & Rose, 2007;Erken, Donselaar, & Thurik, 2008). After the global pandemic, it is essential to revamp global economy back to sustain business environment as well as creating values that can be shared with multiple stakeholders in multiple areas.…”
Section: Introductionmentioning
confidence: 99%