2013
DOI: 10.1186/1476-4598-12-137
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Omega 3 fatty acids chemosensitize multidrug resistant colon cancer cells by down-regulating cholesterol synthesis and altering detergent resistant membranes composition

Abstract: BackgroundThe activity of P-glycoprotein (Pgp) and multidrug resistance related protein 1 (MRP1), two membrane transporters involved in multidrug resistance of colon cancer, is increased by high amounts of cholesterol in plasma membrane and detergent resistant membranes (DRMs). It has never been investigated whether omega 3 polyunsatured fatty acids (PUFAs), which modulate cholesterol homeostasis in dyslipidemic syndromes and have chemopreventive effects in colon cancer, may affect the response to chemotherapy… Show more

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Cited by 89 publications
(96 citation statements)
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“…In a recent study, 2 v-3PUFAs; docosahexaenoic acid and eicosapentaenoic acid overcame drug resistance in MDR cells toward the Pgp and MRP1 substrates, decreasing the transporters activity in response to chemotherapy (62).…”
Section: Natural Product Modulatorsmentioning
confidence: 99%
“…In a recent study, 2 v-3PUFAs; docosahexaenoic acid and eicosapentaenoic acid overcame drug resistance in MDR cells toward the Pgp and MRP1 substrates, decreasing the transporters activity in response to chemotherapy (62).…”
Section: Natural Product Modulatorsmentioning
confidence: 99%
“…For example, DHA and EPA reduce cholesterol synthesis in HT29 colon cancer cells [27•]. Fish oil (FO)-fed mice exhibited a ~46 % reduced cholesterol content in colonic caveolae, specialized rafts enriched in the structure protein caveolin-1, which regulate the clustering of signaling proteins such as Ras and eNOS [28].…”
Section: N–3 Pufa Effects On Membrane Structure/signalingmentioning
confidence: 99%
“…[5] Supplementation of ω-3 PUFAs has been reported to enhance antitumor effects of chemotherapeutic agents in CRC. [6,7] Substantial, albeit inconsistent, evidence also suggests that ω-3 PUFAs can inhibit cancer-related cachexia by improving food intake, delaying the onset of anorexia, and preventing body weight loss. [8,9] Therefore, it is plausible that intake of marine ω-3 PUFAs could provide an opportunity to improve survival among CRC patients.…”
Section: Introductionmentioning
confidence: 99%