1974
DOI: 10.1111/j.1365-2052.1974.tb01336.x
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Occurrence of J blood group activities in lipid and non‐lipid fractions of organs and body fluids of cattle

Abstract: Total lipids and protein-containing residues obtained after lipid extraction from various organs and body fluids of J-positive cattle were tested for J activity in the bovine J blood group system. Polar lipids prepared by column chromatography of total lipids, which contain predominantly neutral lipids, were also tested. Total lipids (or polar lipids, respectively) were analysed for lipid phosphorus, lipid sugar, and hexosamine. Both lipids and non-lipid fractions of brain, myocardium, skeletal muscle, and adi… Show more

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Cited by 11 publications
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