1983
DOI: 10.1093/jmedent/20.3.275
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Number of Generations, Egg Production, and Developmental Time of Culex Pipiens and Culex Restuans (Diptera: Culicidae) in Southern Ontario1

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Cited by 82 publications
(90 citation statements)
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“…The lack of a seasonal crossover in the wetland sites is likely driven by the cooler and wetter conditions in these areas that are more favorable to Cx. restuans mosquitoes (Madder et al, 1980(Madder et al, , 1983Small, 2006). Importantly, although WNV activity increased in Cx.…”
Section: Discussionmentioning
confidence: 98%
“…The lack of a seasonal crossover in the wetland sites is likely driven by the cooler and wetter conditions in these areas that are more favorable to Cx. restuans mosquitoes (Madder et al, 1980(Madder et al, , 1983Small, 2006). Importantly, although WNV activity increased in Cx.…”
Section: Discussionmentioning
confidence: 98%
“…47,48 For this population, fall and winter development required about 200 daydegrees ( C) above a base of 7 C, which was different from the day-degree model calculated for Cx. pipiens from experimental data by Madder and others 49 in southern Ontario. That study found that development from hatching to emergence required 132 day-degrees with a base temperature of 9.4 C. The difference in day-degree models could be the result of genetic differences between the populations, with the California population able to develop successfully under suboptimally cool temperature conditions that would not be experienced by diapausing populations in Ontario.…”
Section: Discussionmentioning
confidence: 99%
“…In particular, vector development and survival, and arbovirus replication are greatly influenced by temperature. In mosquito vectors, temperature can influence larval development time, larval and adult survival, biting rates, gonotrophic cycle lengths, and vector size (Madder et al 1983, Rueda et al 1990, Scott et al 1993. Ambient temperature can affect arboviral dynamics within the mosquito vector by altering the length of the extrinsic incubation period (EIP), which is the time between ingestion of an infectious blood meal and when transmission to a subsequent host is possible (Chamberlain and Sudia 1955, Reeves et al 1994, Patz et al 1996.…”
Section: Introductionmentioning
confidence: 99%