Nitrogen Adequacy of Green Fertilizer in the Production of Vegetables

Abstract

Resumo- Nitrogen Adequacy of Green Fertilizer in the Production of VegetablesAdielle Rodrigues da Silva PhD student in Genetics and Molecular Biology from the State University of Santa Cruz; Master in Agricultural Sciences from the Federal University of the Recôncavo of Bahia; Agronomist from the State University of Southwest of Bahia; Specialization in Environment and Sustainability at Cândido Mendes University. Abstract-The production of vegetables is an agricultural activity of great economic importance for the generation of income for the producers, and an indispensable partner in proposals of